Lentil patties

These bite-sized lentil patties are crispy on the outside yet soft and flavorful on the inside. Pair them with a side of garlicky lemon tahini dip, and you'll be licking your fingers clean!

These hearty, healthy red lentil patties contain 11 ingredients and the fritters are gluten-free, dairy-free, egg-free, & ready in 35 mins!

This post may contain affiliate links learn more These Vegan Lentil Patties are a delicious and high-protein option, perfect for lunch or dinner. Packed with the goodness of lentils, ... Read more

Whip up a batch of flavorful lentil patties paired with a zesty dipping sauce for a satisfying vegan meal! These crispy, protein-packed patties are seasoned to perfection and pan-fried until golden brown. The accompanying sauce adds a tangy kick that perfectly complements the savory patties. Perfect as an appetizer, snack, or main dish. Click for the full recipe and enjoy these tasty, plant-based bites! 🍴🌱 #LentilPatties #VeganRecipes #PlantBased #HealthyEating #DippingSauceDelight

Lentils are a staple ingredient in many cultures of the world, I love them for their versatility and nutritional value, they also pack a powerful punch when it comes to protein and fibre. I am using red lentils in this recipe blended with aromatic spices and fresh vegetables to make these delectable savoury patties. I usually soak the lentils then add to the rest of ingredients and form into rounds. I thought I would try cooking the lentils first for this recipe. You can choose to cook or…

These delicious Veggie Burgers are easy to make with protein-rich lentil patties made with healthy ingredients! They have a classic burger flavor and pair well with any toppings – Just like the McDonalds Clubhouse Veggie Burger or the new McPlant, but homemade, healthier and 100% vegan!

packed full of protein little nuggets, adaptable and versatile

Delight your taste buds with these Savory Lentil Patties, a fantastic plant-based alternative to traditional meat patties. Packed with the wholesome goodness of lentils and veggies, and seasoned to perfection, these patties are not just nutritious but incredibly flavorful. Ingredients:1 1/2 cups (285g) dried red lentils1 large shallot, finely chopped2 garlic cloves, minced1 small carrot, grated15g (1/4 cup) chopped fresh parsley1 tablespoon tomato puree1 teaspoon salt1/2 teaspoon black…

These vegan and gluten-free lentil patties are simple to make and super versatile. Made with green lentils, brown rice, and mushrooms. thenewbaguette.com

These spicy Vegan Lentil Burgers made with split red lentils are ready in 20 minutes! Try them with the delicious creamy vegan avocado sauce! You've never had vegan burgers this good.