Royal desserts

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a table topped with blue and white plates filled with desserts

English Strawberries & Cream Coronation Trifle; a delicious summery trifle that’s made with fresh English strawberries, cream sherry soaked cake, creamy custard & whipped cream, decorated with more fresh strawberries & toasted flaked almonds. I've called this a Coronation Trifle, as the King's Coronation is in May, the start of English strawberry season, but, you can of course make this for any other special occasion, or as a dessert for Sunday afternoon tea. It's a very simple trifle…

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the cake has been cut into pieces and is ready to be eaten with purple flowers on top

Dazzle your guests with this Royal Purple Velvet Cake, a visually stunning dessert with a moist, velvety texture and rich cocoa-vanilla flavor. Topped with a tangy, creamy vanilla frosting, this cake is perfect for any celebration. It’s easy to make and will surely become a showstopper at your next event!

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a large white wedding cake sitting on top of a table

8 Tiers. 900 Sugar-Paste Flowers. Serves 650! Kate and William wowed their royal wedding guests with a magnificent creation by the renowned British pastry chef Fiona Cairns – 17 individual fruit ca…

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