Super moist vanilla cake

When you're baking this super moist, delicious cake, the whole house smells incredibly delicious with vanilla cake intoxication! Perfect for all your celebrations and holidays!

Make a perfect White Velvet Cake at home in just 10 steps with this no-fail recipe! Fork-tender, smooth, and velvety, frosted with fluffy white buttercream and topped with fresh raspberries.

Are you looking for a delicious and special birthday cake recipe for your next celebration? Look no further! This Vanilla Cake with Vanilla Buttercream is the perfect recipe for any special occasion - from birthdays to anniversaries. Not only does it make a delicious cake, but it is also easy to customize with your own special touches. With this vanilla layer cake recipe, you can surprise your guests with a beautiful, homemade cake that tastes as good as it looks.

This is the only vanilla cake recipe you'll ever need! It bakes up soft, buttery, and moist with a fine, delicate crumb.

Vanilla Cake is a CLASSIC cake recipe made with vanilla extract and topped with buttercream frosting! A simple layer cake for any occasion!

This recipe makes three 6 inch layers.

With a moist and tender crumb and real vanilla flavor you can actually taste, this moist and fluffy vanilla cake is the BEST. Bake it as a layer cake, sheet cake, or cupcakes - this one recipe can do it all!

This is the best moist and fluffy vanilla cake recipe. A butter-based cake using whipped egg whites that makes it light and airy. A simple and easy cake recipe that works perfectly every single time. Perfect for any occasion such as an evening dessert or birthday celebration.

This easy vanilla sour cream cake uses a cake mix as the base and a few more ingredients to make it extra moist, and to give it that from scratch, homemade taste but in much less time.

This bakery recipe makes an incredibly moist vanilla cake with strawberry filling. It starts with soft, fluffy cake layers, easy fresh strawberry compote, and creamy vanilla buttercream.A 1x batch yields 1 6" three-layer cake, and a 2x batch yields 1 8" three-layer cake cut out with cake rings using the Cut and Stack Method. Or choose a different pan size by visiting my recommended cake pan chart.