Swiss roll chocolate

This Chocolate Swiss Roll is a rich, chocolaty and decadent dessert, a rewarding treat for chocolate lovers. A chocolate sponge cake is filled with a chocolate mousse filling and drizzled with chocolate ganache on top. It is simply heavenly delicious.

This traditional Chocolate Roll recipe (a.k.a. "Chocolate Swiss Roll") is easy to customize with your favorite filling -- traditional cream cheese, chocolate, peppermint, or whatever other creative idea you might have. It's also easy to make ahead of time and freeze, if you'd like.

A nod to the classic childhood favorite, this chocolate cake roll combines sponge cake with vanilla whipped cream and chocolate ganache!

Chocolate Swiss roll cake filled with strawberry jam and ermine buttercream coated in chocolate to resemble a chocolate-covered strawberry.

This incredibly easy chocolate Swiss roll cake is the perfect show stopping cake! Super moist and rich chocolate sponge cake filled with a strawberry buttercream frosting, and guess what? This is a secretly gluten free and vegan Swiss roll that absolutely no one will be able to detect!

🍊 Decadent Orange Chocolate Swiss Roll Recipe 🍫 This stunning **Orange Chocolate Swiss Roll** is a show-stopper dessert! Moist chocolate sponge paired with a zesty orange cream filling and topped with a glossy chocolate ganache. Perfect for celebrations or indulgent treats! — Ingredients For the Sponge Cake - 3 large eggs - 1/2 cup (100g) granulated sugar - 1/3 cup (30g) cocoa powder - 1/2 cup (60g) all-purpose flour - 1 tsp baking powder - 1/4 tsp salt - 1/4 cup (60ml) milk - 1 t...

Chocolate Peppermint Cake Roll with a cream cheese peppermint filling and chocolate ganache on top. A beautiful, festive dessert for the holidays!

Many chocolate Swiss roll recipes tell you to cover up cracked rolls with icing. This recipe doesn't do that. It makes a fluffy, chocolatey Swiss roll that can be rolled without cracking. Of course, you can still ice it if you like.

We created a cake that is easy to roll but still moist, tender, and full of chocolate flavor. With the cream, ganache, and mushrooms, this cake also makes the ultimate yule log cake. We wanted a recipe for a showcase roulade, with a velvety texture and a not-too-sweet chocolate flavor. Our best roulade recipe used bittersweet or semisweet chocolate for maximum chocolate flavor, six eggs, and a combination of cocoa and flour for structural support. We found that unmolding the cake onto a…

This classic European-style chocolate roll cake is impressive enough to take center stage on any dessert table. No need to be intimidated by its looks—the roll technique is an achievable challenge, even for the novice baker. To make this chocolate roll cake recipe, fluffy chocolate cake is rolled around a silky marshmallow buttercream filling before being coated in rich, glossy ganache. No matter the occasion, this indulgent Chocolate Swiss Roll recipe will certainly blow away your guests!