Sourdough cracker recipes

Use up your sourdough starter discard with this easy Everything Bagel Seasoned Sourdough Crackers recipe! Crispy, savory, tangy, salty snack perfection.

Delightfully tangy and totally addicting, these Sourdough Discard Crackers come together so quickly and disappear even faster. The combination of olive oil, rosemary, and parmesan make them so special, savory, and irresistible. Trust me when I say you'll want to make a double batch!

This Sourdough Crackers recipe is a simple snack that you can make in your own kitchen. Read on how to make delicious this homemade crackers.

Sourdough butter crackers are crispy, flaky and oh so buttery! A quick and easy sourdough recipe to use with discarded starter.

Sourdough discard crackers are crispy, salty, tangy and delicious. There's no reason to *actually* discard sourdough starter discard when you can make these yummy crackers!

Sourdough herb crackers are a flavorful way to utilize sourdough discard, blending herbs and sourdough for a unique snack. These crackers enrich your whole food recipes repertoire, combining health and taste. For more homemade crackers and easy baking recipes, visit adamantkitchen.com.

The lightest and crispiest sourdough discard crackers with the best flavor.

Once you begin baking sourdough bread, you realize fairly quickly how fast the starter grows and you may find yourself wondering what to do with all the

These honey cinnamon sourdough graham crackers are fermented overnight for easier digestion and the best flavor. You can use sourdough discard or an active starter. Kids love these perfectly crispy, wholesome, and delicious cinnamon graham crackers! #sourdough #grahamcrackers #crackers

These crackers are crisp, cheesy, and have the perfect amount of heat! One bite, and you will not want to stop eating these savory little crackers!