Spring minestrone

Spring Minestrone with Chickpeas- (serves 8)

Brimming with pasta, beans, seasonal greens and a zap of homemade pesto, this vegetarian minestrone soup is perfect for the season!

Kale salads! Sautéed kale! Steamed kale! We just really love kale, and these varied kale recipes prove it.

Vegan green minestrone is a twist on the classic, with spring vegetables like asparagus, peas, & pesto. With creamy white beans, it's a meal in a bowl.

This soup is both refreshing and comforting at the same time. Packed with fresh, green vegetables, hearty beans and a bright nut-free pesto, it checks all the boxes for a perfect Spring soup!

<p>A lovely hearty warmer that can be whipped up in just 45 minutes by chefs of all levels of experience. This green twist on the classic Minestrone recipe hails from Liguria, the homeland of pesto</p>

This Spring Minestrone with Grated Egg Pasta by Justin Chapple is filled with fresh spring vegetables, nutty Parmigiano-Reggiano cheese, and tender grattini pasta.

This quick vegetarian soup is on the table in just 30 minutes and features leeks and celery to flavor the base of this springy green minestrone.

This vibrant, green minestrone soup is filled with an array of nutritious green veggies, tender chicken and creamy white beans! | thecozyapron.com #greenminestronesoup #greenminestrone #greenminestronesouprecipe #greenminestronesoupwithbasil #springgreenminestronesoup

A vegan Spring Vegetable Minestrone Soup recipe that features seasonal produce, white beans and fresh dill in a flavorful miso-enhanced broth.