Ways to fold prosciutto

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Proscuitto Rose, Prosciutto Rose How To, Prosciutto Rose, Easy Appetizers Recipes, Cheese Wine, Wedding Appetizers, A Charcuterie Board, Quick And Easy Appetizers, Easy Appetizers

DETAILS HERE⬇️✨ The prettiest way to say I love you… with a prosciutto rose of course 🌹 a quick easy appetizer to serve by themselves or add onto a charcuterie board! What you’ll need: 🧀...

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1,071 likes, 8 comments - charcuterie_n_things on June 26, 2024: "🌹How to Make Salami Roses and Rosettes🌹 Salami Roses 1. Tools: 2oz condiment cup and 11 salami slices 2. Layer: Place 5 slices halfway over the first one around the cup. 3. Create the bud: Fold 6 slices of salami in half with the rounded side up. Layer the folded slices on top of the other right to left. 4. Roll: Start rolling from one end to the other, securing the base as you go. 5. Finish: Gently spread the “petals” to cre Charcuterie Board Ideas Salami Rose, Salami Roses Charcuterie, Rose Shaped Salami, Lazy Susan Food Ideas, Making Salami Roses, How To Roll Ham For Charcuterie, How To Salami Rose, How To Make A Salami Flower, Salami Tray Ideas

1,071 likes, 8 comments - charcuterie_n_things on June 26, 2024: "🌹How to Make Salami Roses and Rosettes🌹 Salami Roses 1. Tools: 2oz condiment cup and 11 salami slices 2. Layer: Place 5 slices halfway over the first one around the cup. 3. Create the bud: Fold 6 slices of salami in half with the rounded side up. Layer the folded slices on top of the other right to left. 4. Roll: Start rolling from one end to the other, securing the base as you go. 5. Finish: Gently spread the “petals” to…

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Prosciutto Pinwheels, Prosciutto Roll Ups, Thanksgiving Appetizers Puff Pastry, Fig Pinwheels, Goat Cheese Pinwheels, Goat Cheese And Prosciutto Appetizers, Fig And Goat Cheese Pinwheels, Prosciutto Goat Cheese, Gruyere And Prosciutto Puff Pastry Pinwheels

For these fig, prosciutto, and goat cheese pinwheels, a puff pastry sheet is layered with goodies, then rolled up like a jelly roll, and sliced. Baked to crispy, chewy, fruity, sweet, and herby perfection, these are hard to resist.

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