Wine gravy

This Make-Ahead White Wine Gravy isn’t only delicious; it’s also super easy and can be made up to three days ahead with only a little reheating on the stove.

I beg everyone to let me make the gravy during the holidays. It's simple yet complex in flavor, with the sweetness from the white wine balancing out the salty notes of the meal. Just trust me on this one and make sure you use Moscato.

A luscious dark gravy for our prime rib roast with red wine and beef stock. This recipe is very easy, doesn’t require complicated ingredients and will shake up your dinner plate.

This Red Wine Onion Gravy recipe is an absolute game changer. So gorgeously rich and packed full of flavour, prepare to never use a packet of store bought gravy again!

Learn how to make gravy without drippings using this red wine onion gravy recipe! An easy homemade gravy made with flavor-packed ingredients.

A rich, savory Red Wine Mushroom Sauce is the perfect complement to a tender, juicy steak.

Reduce the stress of making the gravy while the turkey rests by making it up to 3 days ahead. Amp up the turkey flavor by stirring in any drippings just before reheating and serving.

My Red Wine Reduction sauce adds depth and sophistication to any steak dinner, and it's so easy! Ready in 10 minutes!

This easy Mushroom Gravy recipe is a great way to add flavor to dishes. It’s made from simple ingredients and optional red wine for richness.

Popeyes Cajun gravy is spicy, thick, and flavorful. Prepare this copycat Popeyes Cajun gravy at home with a handful of ingredients. In just 35 minutes luscious homemade Cajun gravy will be ready!