Wooden cookie mold recipes

This German spekulatius cookie recipe (known as Spekulaas in Dutch-speaking countries) is an ornately shaped holiday classic tradition... but you can make them any time of year! The delicately spiced cookie dough is pressed into carved wooden or cast ceramic molds with festive designs before it is baked, and the imprinted designs remain in the baked cookie. They’ll make your cookie plates or gift tins extra special, and make a great homemade gift!

Create cherished holiday memories with our Spiced Molded Springerle Christmas Cookies. This festive Christmas cookie recipe combines the warmth of seasonal spices with the tradition of molded cookies. Join us in celebrating the joy of holiday baking with these homemade delights that bring the essenc

Recipe Russian molded honey pryaniki (gingerbread) Ingredients:Sugar -150 g.2 eggsButter - 100 g.Soda-1 teaspoonHoney - 5 tablespoons (150 g.)Flour, wheat Fl...

Not a great photo - but I was taking it quickly on my phone while also playing 'superheroes' with a busy 2 year old toddler! Ha ha. I don't think it shows how detailed and realistic they really are! It took some trial and error, some thinking, some patience. In the end, I figured out what worked for me, and although these photos are from my 'first' trial run, this is a cookie that will now be made in triple batch so it can be an addition to our cookie trays and boxes this year. NOTES: Use…

Please enjoy these tested recipes from House on the Hill. Molded cookies require specially created recipes to hold the imprint.

This cookie recipe requires a carved wooden pinecone cookie mold to create the realistic 3 dimensional effect. See the blog post for shopping links. The large batch gingerbread recipe is adapted from Wilton. It makes a sturdy gingerbread structure and molds well. One recipe yields 24 pinecone cookies (at 2.50 oz. each) or 12 sandwich cookies, assembled with the pistachio buttercream recipe provided.

Cookie recipes for use with wooden molds and stamps: Meringue springerle, Orange-Chocolate, Anise, Speculaas, Scottish Shortbread cookies, Fancy gingerbread cookies, Use of cookie stamps, Preventing sticking, Use and cleaning of wooden molds.

How to make molded Christmas cookies using your favorite recipe and the most charming and versatile molds to create a darling look.

Cookie recipes for use with wooden molds and stamps: Meringue springerle, Orange-Chocolate, Anise, Speculaas, Scottish Shortbread cookies, Fancy gingerbread cookies, Use of cookie stamps, Preventing sticking, Use and cleaning of wooden molds.