Dehydrate All the Things!
Dehydrate your garden produce, and grocery store finds to stock your pantry! Learn how to dehydrate fruits, vegegtables, herbs and meats to create a well-stocked pantry to last well into next year! This handy resource will help you learn how to dry foods to store in your pantry all year long!
The Purposeful Pantry - Dehydrating | Freeze Drying | Preserving
Can’t get enough of that tomato flavor from the summer and want to keep it going throughout the year? Then make your own easy homemade tomato paste to freeze or can so you can enjoy it for months to come. Check out this blog post and learn how to make tomato paste with this super simple step by step three ingredient recipe. Add your homemade tomato paste to recipes like Beef Burgundy, Bolognese, or an easy weeknight dinner recipe like pizza casserole.
Classic Bread and Butter Pickles (for Canning or Refrigerator Pickles)
This old fashioned recipe for Bread and Butter Pickles is the perfect balance of sweet and sour, and is a much loved home canning recipe. This easy recipe is perfect for beginners and requires little equipment because it’s a water bath canning recipe. This classic pickle recipe can be canned for long term storage, or stored in the fridge for a delicious batch of refrigerator pickles.
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