Barbera wine

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Barbera Wine, Pea Protein Powder, European Recipes, 52 Weeks, Grape Juice, Pea Protein, Wine Pairing, Sauvignon Blanc, Cabernet Sauvignon

This was a first. I actually had to go back and re-taste a wine. No…it’s not because I drank the whole bottle and forgot what it tasted like! This wine really baffled me. I couldn’t figure out what made it stand out and how to describe it. I enjoyed this Barbera a few weeks ago […]

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Barbera is a red wine grape variety that is known for producing full-bodied and high-acid wines. It is primarily grown in the Piedmont region of Italy. Barbera wines typically exhibit flavours of black cherry, plum, and blackberry, and pair well with a variety of foods. #TheCruIE #Dublin #Ireland #CarryOutTyrrelstown #CarryOutOffLicence #Dublin15 #Tyrrelstown #WineLoversWorldwide #WineTastingExperience #ExploreWineCulture #WineAndDine #WineTimeAnywhere #WineOclock #LoveForWine #WineEnthusiast... Barbera Wine, Wine Grape, Cherry Plum, Wine Tasting Experience, Italy Food, Regions Of Italy, Cherry Tart, Food Pairings, Wine Enthusiast

Barbera is a red wine grape variety that is known for producing full-bodied and high-acid wines. It is primarily grown in the Piedmont region of Italy. Barbera wines typically exhibit flavours of black cherry, plum, and blackberry, and pair well with a variety of foods. #TheCruIE #Dublin #Ireland #CarryOutTyrrelstown #CarryOutOffLicence #Dublin15 #Tyrrelstown #WineLoversWorldwide #WineTastingExperience #ExploreWineCulture #WineAndDine #WineTimeAnywhere #WineOclock #LoveForWine…

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