Cha shu pork recipe

Learn how to make this tender, melt-in-your-mouth Chashu Pork Recipe at home! Made with marinated and rolled pork belly braised in a sweet and savory combination of fresh ginger, mirin, soy sauce, and sake, it's the perfect ramen topping.

Easily recognized by its distinctive red color and famous for it's sweet and salty flavor with a hint of spice, Char Siu Pork, also known as Chinese BBQ Pork, is a much-loved dish that's easier to make than you might think! Trust me, the hardest part about this recipe is waiting for it to roast in the oven!

Easy melt in your mouth Chashu recipe with 6 tips to success. How to tie the pork belly instruction, including step by step photos and video.

Serve this sweet, succulent pork thinly sliced over white rice or use it to fill steamed buns or make pork fried rice.

Master easy Char Siu Pork with this recipe for succulent Chinese BBQ pork, complete with a sweet, savory glaze. Ideal for family meals!

From authentic Hoisin Duck pancakes, to fusion Char Siu tacos, discover a huge range of delicious recipes that are simple to create at home.

Moo shu pork is a quick and flavorful Chinese dish consisting of strips of pork and veggies wok fried in a savory sauce.

Indulge in the succulent and savoury taste of char siu pork, a culinary masterpiece that promises to tantalise your taste buds.

We actually ate this in silence and closed our eyes while we chewed the first bite. In the early days of this whole pandemic (specifica...

Braised Pork Chops Shanghai-style, 葱烤排骨 (cōng kǎo páigǔ), are one of the pinnacles of Shanghainese home cooking, with loads of sweet scallions.