Cinnamon snails recipe

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homemade Danish cinnamon rolls (Kanelsnegle) Baking Recipes Cinnamon, Danish Food Recipes, Cinnamon Snails Recipe, Cinnamon Rolls Homemade Recipe, Recipes Cinnamon Rolls, Danish Dessert, Snails Recipe, Danish Cuisine, Danish Dough

Danish Cinnamon Rolls (Kanelsnegle): Traditional Danish Food Recipes - Danish kanelsnegle, also known as, Danish cinnamon buns or Danish cinnamon snails, are a delicious pastry laced with cinnamon, and topped with a sweet glaze. Eaten all year round or reserved for Christmas, kanelsnegle is a sweet treat that can be missed. danish food recipes | danish food traditional | danish baking recipes | cinnamon rolls homemade recipe

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Cinnamon Roll Snails, Pie Crust Snails, Snail Cinnamon Rolls, Baking Pie Crust Shell, Cinnamon Snails Recipe, What Do Snails Eat, Cinnamon Squares, Leftover Pie Crust, Pie Crust Dessert

Pie Crust Snails are a quick and dirty way to re-purpose leftover pie crust. This is a simple recipe that contains tons of butter, so I'm sure Paula Deen would approve. I, however, love snails so much that I decided to just make a full batch with some homemade pie crust. You can use your own pie crust recipe or use pre-made pie crust. Pie Crust Dough (with butter, lots and lots of butter) 1 1/4 cups flour 1 tablespoon sugar 1/4 teaspoon salt 1 stick (or ½ cup) unsalted butter, frozen and cut…

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