Hot cross buns aesthetic

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four hot cross buns in a baking dish

With Good Friday and Easter being a week away, I decided to start with my Easter baking with some hot cross buns. Growing up in Singapore meant that I hardly had the chance to go close to these bun…

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hot cross buns on a tray with cups of coffee

These Ultimate Hot Cross Buns are everything a perfect bun should be—soft, fluffy, and packed with warm spices, juicy dried fruit, and a rich, buttery flavor. With a lightly spiced dough infused with cinnamon, nutmeg, and orange zest, these buns are beautifully golden, topped with a classic flour cross, and glazed with a sticky apricot shine for that irresistible bakery-style finish.

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several hot cross buns on a piece of wax paper sitting on top of a wooden table

bengingi's Hot Cross Buns: Happy Easter Gingis! What is a better way to celebrate easter than with a homemade Hot Cross Buns, one of the staples of the holiday. Hot cross buns are spiced semi-sweet buns, made with spices like cinnamon and nutmeg (I decided to add some Baharat spice to the dough), marked with a cross on top. The cross representing the crucifixion of Jesus, and the spices inside signifying the spices used to embalm him at his burial and may also include orange peel to reflect…

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two plates topped with waffles and berries next to bowls of icecream

A delicious twist on the classic French toast, featuring soft hot cross buns soaked in a custard, pan-fried until golden brown, and topped with creamy ricotta, fresh berries and a drizzle of warm maple syrup. Perfect for a decadent Easter breakfast or brunch.

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hot cross buns on a cooling rack ready to be baked

I love the fruitiness and delicious spices in these Mini Hot Cross Buns. You cannot beat a soft and fluffy hot cross bun that is fresh out of the oven! thelinkssite.com #hotcrossbuns #Easterrecipe #Easterbuns

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hot cross buns in a baking dish with butter on the side and honey jars

Makes 9 very large buns. Recipe can also be made in a 9x13 pan, separating the dough into 12 smaller buns instead of 9 large ones. Ingredients:1 tablespoon yeast2 tablespoons honey1/4 cup warm water1 cup whole milk4 tablespoons butter2 eggs1 teaspoon saltzest of one orange1 1/2 teaspoons cinnamon1/2 teaspoon nutmeg4-4 1/2 cups bread flourPiping paste:7 tablespoons flour1/4 cup warm water1 teaspoon sugarGlaze:1 tablespoon apricot or peach jam1 teaspoon warm waterMethod:Heat the milk and…

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