How to make homemade icing

The best buttercream icing for cupcakes and cakes. Includes both vanilla and chocolate frosting recipes. You only need 4 ingredients: butter, confectioners sugar, vanilla and milk. Recipe will frost 24 cupcakes or a 9x13 cake.

Whip up your own homemade icing in just 3 minutes! Perfect for pastries, cakes, and more, with tips for the perfect consistency and flavor.

This 10-minute vanilla frosting recipe is creamy, rich, smooth, perfectly sweet, and the best frosting for spreading on homemade cakes.

This rich, tangy, spoon-lickable Best Cream Cheese Frosting is the only cream cheese frosting recipe you'll need! Made with just 4 ingredients, it takes only 10 minutes to whip up! This easy frosting recipe is perfect for carrot cakes, red velvet cupcakes, and even chocolate cupcakes too. Make it ahead and freeze it for later!

Yep, you CAN make fluffy and silky smooth frosting without powdered sugar. This frosting made with regular sugar is not a sad substitute for the classic buttercream frosting. It’s actually an old-fashioned technique, called Ermine frosting or boiled milk frosting! It’s truly perfect and NOT too sweet - you can use it to frost any cakes and cupcakes. It can be piped, spread, and dyed easily!

This vanilla glaze recipe is made with 3 simple ingredients and only takes 2 minutes to make. It is sweet and creamy with a hint of vanilla.

Learn how to make Buttercream Frosting at home. Get all of my tips and tricks for making a simple, sweet frosting perfect for cakes and cupcakes. With a thick, creamy texture and a sweet, subtle vanilla flavor, it tastes decadent and delicious. And it easy to make!

One of the most popular types of frosting is Buttercream Frosting - here is how to make it!

I am out to fix what I think is one of the biggest myths of all time, something I hear from the mouths of friends all the time ” homemade icing is hard to make”. No, it is not! In fact, if you can boil water you can make icing. Well, at least the recipe …