Italian easter

With one bite of these Italian Easter recipes, you'll feel like you're dining on the Amalfi Coast. And from sweet to savory, they're sure to wow everyone!

Italian Easter Bread features a tender, sweet dough baked with an Easter egg in the center. Your family will love this classic bread recipe!

How do Italian Celebrate Easter? Here are 4 ways! Chocolate Eggs, La colomba pasquale, Pastiera, and pasquetta. #easterinitaly #italy #italianculture #italiantraditions #easter #easterdesserts #italiandesserts

What foods are eaten in Italy during Easter? Find out more in this post that outlines 30 best Easter foods in Italy and discover how Italians celebrate

Italian Easter bread is a rich, lightly sweet bread that is so soft it tastes like eating a fluffy cloud. Imagine cotton candy turned into bread. Italian Easter bread is an enriched, eggy bread like brioche or challah, usually flavored with citrus and anise. Pane di Pasqua has a long history and traditions throughout Italy […]

Grandma Rose was from Calabria Italy. We always had this at Easter time. Great for toast and really good for French Toast. Just eat with a dab fresh butter and a cup of coffee. If you braid it, you can put sugar cubes on top that will burst in the oven in those areas, That is how the Italian bakeries do the tops. Ours is plain....

This Italian sweet bread is tender, easy to make, and perfect for Easter or any time of year. It's a fun recipe to make with the whole family!

Spring has just begun and it's already time to celebrate Easter! Easter in Italy is full of traditions, each region has its own way of celebrating

These Traditional Cookies made with a quick and easy dough. A simple lemon glaze tops these Italian Easter Cookies.

Flavored with garlic and rosemary and finished with an easy red wine pan sauce, our best roast lamb leg recipe is the perfect centerpiece for any holiday meal.