Pistachio custard cream

Homemade pistachio pastry cream is indulgent and delicious. It has a rich crème pâtissière base, mixed with homemade pistachio paste and a hint of almond extract. It’s perfect to fill choux pastry, doughnuts, trifles, tarts and more.

Add a Sicilian touch to your day with chef Filippo La Mantia's pistachio cream recipe.

Cooking Italians - Indulge in the delicious flavors of these exquisite pistachio cream puffs. With a delicate pastry shell and a delicious pistachio cream filling, these

Bignè are always a crowd pleaser, whether you make them small or large. You may know them as profiteroles, or cream puffs, but basically they are Choux Pastry puffs filled with different flavoured …

Pistachios aren't just for ice cream anymore. Look over our pistachio desserts for a new way to incorporate this nut into your diet.

This Pistachio Panna Cotta is a decadent Italian dessert recipe! It's made with heavy cream, homemade roasted pistachio butter, and honey.

Crema al Pistacchio is the most delicious Italian Pistachio Cream made with pistachios, white chocolate and milk. Use it as a filling for doughnuts, pastries and cakes or simply spread it on bread or toast. Super quick and easy!

Halloween is the perfect opportunity to guiltlessly chomp down on obscene amounts of candy and treats, but there's no reason your breakfast can't be both creepy and healthy. Thinkgeek.com, for example, is selling a cute mold that will turn your boiled eggs into soft and nutritious skulls.