Potato dumplings polish

Dumplings are a staple in Czech cuisine. While bread dumplings (houskové knedlíky) made from yeast dough are the most famous, potato dumplings are equally popular. This recipe features one of the most popular variants, known as "Chlupaté knedlíky" or hairy dumplings. What are Chlupaté knedlíky Chlupaté knedlíky dumplings are a Czech type of dumplings whose […]

Bring a large saucepan of salted water to a boil. Meanwhile, in a medium bowl, mix all ingredients until a thick paste forms. Dip a teaspoon in the boiling water, then dip...

Polish potato dumplings contain just 4 ingredients, are easy to make and transform ordinary mashed potatoes into an addictively delicious dish.

Fill a very large soup pot with water and bring to a boil. dice up bacon, fry for a few minutes then dice up onion n add to bacon. fry until bacon is close to crispy. Puree...

The Polish gray potato dumplings kluski szare are made out of raw potatoes, a bit of flour and an egg to bind things together. They turn gray ...

Kluski Śląskie (Silesian Dumplings) are traditional Polish potato dumplings that come from the Silesia region.

A polish friend of mine brought this potato dumplings to a farewell potluck prepared by a group of friends. When I first saw it, I...

You will find these easy to make traditional German Dumplings, also known as Gekochte Kartoffelklosse, served throughout Germany.