Roast vegetable sandwich

This Roasted Vegetable Sandwich is the perfect, healthy lunch or dinner and ready in under 30 minutes. The sandwich features loads of summer veggies including tomatoes, peppers, eggplant and zucchini. This is all complimented with tasty homemade vinaigrette, goat cheese, and avocado! This vegetarian sandwich is also easy to customize.

When I was pregnant with my son, I craved sandwiches. But not just any sandwich, I was obsessed with the honey ham, American cheese, mustard, and white bread special that I ate for first breakfast and afternoon snack every dang day in that 9-month period. *Shaking my head at my foodie self * Don’t get me

Made with creamy Baba Ganoush and drizzled with rich, tahini dressing, this Roasted Vegetable Turkish Sandwich is an easy way to jazz up your lunch!

Finally, a veggie sandwich you'll actually crave. Roasted vegetables get brushed with a tangy peri peri sauce, infused with garlic, citrus, and a hint of spice. Layer it all between smashed avocado and soft ciabatta bread. The combination is so good you may never want to settle for another veggie sandwich ever again.

The ultimate grilled veggie sandwich is packed with delicious charred veggies and features a quick homemade sun-dried tomato basil spread! This easy veggie sandwich bursts with goodness at every layer. Make it for lunch or bring to a picnic. (nut-free, soy-free, gluten-free)

Grilled Vegetable Sandwich with Herbed Goat Cheese Recipe - The best vegetarian sandwich with roasted veggies - red pepper, zucchini, mushroom, spinach and cheese spread. Italian seasoning and healthy, simple and super flavorful. A perfect vegetarian dinner for summer. Low fat, Low Calorie, Clean Eating / Running in a Skirt #vegetariangrilling #grilling #vegetarian #healthy #cleaneating #sandwich

Roast vegetable sandwich with a smoky beetroot hummus, nutty kale pesto and roast vegetables

Healthy and intensely flavorful, these

This grilled vegetable sandwich is made with a combo of grilled summer veggies, creamy herbed ricotta, toasted ciabatta, and a sweet balsamic glaze, for an easy, satisfying summer main that's totally vegetarian. It’s mid-summer and