Swedish baking recipes

This traditional Swedish kanelbullar (cinnamon buns) recipe is made with a perfectly soft and chewy cardamom dough, a buttery cinnamon-sugar filling, and twisted into cute little knots.

Step into the inviting warmth of a Swedish kitchen, with this delightful Apple Cake, where the nostalgic scents of cinnamon and nutmeg gracefully fill the air. Each slice tells a story of apples their natural sweetness beautifully blending with the rich and buttery texture all adorned with a homemade caramel that whispers tales of golden Scandinavian autumns. This cake encompasses more, than a recipe; it represents comfort embracing the harvest and exemplifies the simple joys that epitomize…

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Swedish Visiting Cake is a simple yet delicious almond coffee cake with a crispy top and a soft, moist center.

In the recipe for this sweet coffee-time snack, the yeasty cardamom-spiced dough is cut into a decorative pattern before baking.

Kärleksmums (Swedish Coffee Cake)

Fika, a Swedish tradition of coffee and amazingly delicious sweet treats. A custom that's more about the gathering than it is the coffee. A Swedish occurrence that feeds the soul as well as the body.

A Kladdkaka recipe, gooey sticky white Swedish chocolate cake. Taken from Fike & Hygge, the delicious new recipe book from Bronte Aurell.

This is a classic Swedish dessert, also called dream cake. It's like a jelly roll, but with chocolate cake and buttercream frosting inside. I made a similar cake while visiting Stockholm last summer,...

Norwegian apple cake is a classic apple cake made with simple ingredients! Loaded with tart and sweet apples, and cinnamon sugar, the buttery cake is perfect with a cup of coffee in the morning or a scoop of ice cream for dessert! #cookiesandcups #applecake #imperialsugar

If you’re a fan of cardamom, you will surely love Swedish Cardamom Cake (Kardemummakaka). Deliciously soft and buttery, with unmistakable cardamom aroma and flavor in every bite. Try it for your next coffee break!

Swedish almond caramel cake, Toscakaka, is a lovely and easy cake to make ahead. Bake the base in advance, then add caramel topping and blast it under the grill just before serving.

Traditional Swedish Cinnamon Buns (Kanelbullar) made with a sweet, buttery cardamom dough and a brown sugar cinnamon filling. Golden brown on the outside and soft and tender on the inside, they are cinnamon bun perfection!

These authentic Swedish desserts are decadent, comforting, and easy to make! From cakes to cookies, these recipes give you a traditional taste of Sweden.

Craving Scandinavian desserts? These recipes show all the best that Sweden, Denmark, Norway and Finland have to offer including kringles, cookies and krumkake.

Kanelkakor: Swedish Cinnamon Cookies: Ethnic Recipes - Kanelkakor, a traditional Swedish recipe for holiday cookies, is the perfect addition to your traditional Christmas feast. These fragrant and crunchy treats are simple to make from scratch, utilizing a few simple ingredients that can be easily found in any kitchen. With its tantalizing mix of cinnamon and sugar, these sweet and crunchy treats will be sure to delight your family and friends this holiday season.

Here's a mix of popular Swedish desserts and authentic Swedish pastries that you can easily prepare at home. Try all these recipes and decide which one is your favorite!

Craving a taste of Sweden? Discover the magic of Blåbärsbullar, the iconic Swedish blueberry buns! These aren't just any buns; they're a delicious dive into Swedish baking traditions. Imagine soft, sweet dough bursting with juicy blueberries – a treat that's both comforting and irresistible. Whether you're a seasoned baker or just starting out, this recipe will bring a piece of Swedish happiness to your kitchen. Get ready to impress your friends and family with these delightful homemade buns…

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