Sicilian caponata recipe

Eggplant Caponata is one of the golden staples of Sicilian cuisine. Try this Authentic recipe full of rich summer flavors!

Learn how to make homemade caponata with this recipe! This boldly flavored Sicilian appetizer or side dish is perfect for late summer meals. Recipe yields about 6 side servings.

You'll love the combination of savory, sweet, and sour flavors in this creamy eggplant caponata with onions, tomato and olives! A great make-ahead appetizer to serve over crusty bread or use next to chicken or fish!

Savor the flavors of Sicily with this Caponata! A hearty, vegetable-packed dish with eggplant, olives, capers, and a tangy tomato sauce, making it the perfect side or antipasto to pair with any meal.

The Sicilian Caponata is one of the most popular Italian appetizers, here the history and 4 tasty recipes of a true delight!

Eggplant caponata is an easy recipe that tastes better the next day. Learn how to make this Italian eggplant dish festooned with olives, capers, and tomatoes.

Caponata is a delicious Sicilian eggplant salad with creamy caramelized eggplant, crisp celery and a savory sweet and sour flavor from the tomatoes and vinegar. Served as an antipasto with bread, or as a relish for fish and meat dishes, Caponata is an appetite inducing condiment that makes just about anything taste better.

This Giada Everyday Caponata is one of the great Sicilian vegetable dishes, often eaten as a relish alongside pork roast or fish, made with eggplant, celery, onion, red bell pepper, and tomatoes. This classic Sicilian caponata recipe is a versatile side dish that takes about 40 minutes to prepare and can serve up to 6 people.

Eggplant Caponata is a delicious Sicilian recipe that’s tangy, sweet, and sour. Serve it with crusty bread, on top of a sandwich, or even on pasta. Make a big batch because it tastes even better the next day! #italianfood #summerrecipe #italianappetizer #summerappetizer #partyfood

Caponata is a sweet and sour Sicilian dish, that celebrate the begin of the eggplant season. You can choose to fry eggplant or to make my baked version.

This Mediterranean aubergine/eggplant stew is a one-pan meal ready in 30 minutes and super versatile too

Experience the rich flavors of Sicily with our take on the classic recipe for Caponata!

Eggplant caponata is an easy recipe that's full of flavor. This vegetarian eggplant recipe is made with fresh vegetables and can be prepared quickly. #eggplant #caponata #eggplantrecipe #italianrecipes #mediterraneanrecipes

Sicilian Caponata - Larder Love

This caponata recipe is a sweet and savory blend of eggplant, peppers, tomatoes and olives, all simmered together to create a delicious appetizer or side dish option.

PALERMITAN CAPONATA - traditional Sicilian appetizer

When you mention Italian cuisine, memories of vibrant flavors and hearty ingredients suddenly come to life. One dish that always piques my interest is caponata.