Sourdough flatbread crackers

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Easy Sourdough Discard Crackers | Alexandra's Kitchen Sourdough Discard Crackers, Discard Crackers, Sourdough Crackers, King Arthur Flour Recipes, Sourdough Starter Discard Recipe, Easy Sourdough, Discard Recipes, Sour Dough, Sourdough Discard

These sourdough discard crackers are incredibly easy to make and are such a treat to have on hand. This recipe is from Melina Hammer's new book A Year at Catbird Cottage, which she adapted from King Arthur Flour. Melina's recipe calls for 2 tablespoons of finely chopped rosemary, and King Arthur Flour's recipe calls for 2 tablespoons of dried herbs, so feel free to add those if you have them. Having made these several times now, I think there are two places where things can go wrong: Not…

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These are the most buttery, flavorful, crisp sourdough crackers you will ever have! Once you try these crackers you'll never want to do anything else with your sourdough starter discard. Enjoy these crunchy, flaky crackers with cheese and fruit for a perfect snack. Discard Crackers, Parmesan Crackers, Sourdough Starter Discard, Sourdough Crackers, Rosemary Sea Salt, Cheese And Fruit, Butter Crackers, Sourdough Starter Discard Recipe, Gluten Free Sourdough

These are the most buttery, flavorful, crisp sourdough crackers you will ever have! Once you try these crackers, you'll never want to do anything else with your sourdough starter discard. Enjoy these crunchy, flaky crackers with cheese and fruit for a perfect snack.

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Sourdough Discard Crackers (olive oil, rosemary, parmesan) Sourdough Discard Saltines, Sourdough Discard Crackers Parmesan, Homemade Sourdough Crackers, Gluten Free Sourdough Discard Crackers, Discard Crackers Sourdough, Discard Sourdough Crackers, Sourdough Discard Savory, Crunchy Mom Recipes, Sourdough Discard Crackers Recipes

Delightfully tangy and totally addicting, these Sourdough Discard Crackers come together so quickly and disappear even faster. The combination of olive oil, rosemary, and parmesan make them so special, savory, and irresistible. Trust me when I say you'll want to make a double batch!

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