Spanish dish

A Spanish dish from the Valencia region, paella is named for the cooking vessel itself: a round, shallow pan made of carbon steel that heats quickly and evenly. A good paella pan helps develop the socarrat, or crispy layer of rice crust on the bottom that's the most prized part of the dish.

This amazing collections of Spanish Recipes highlight why it is one of the best cuisines in the world. We love this easy chickpea tapas:

This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we do tapas nights. Spanish Recipes | Cooking with Wine | Chorizo Recipes | Spanish Tapas Recipes |

Seafood paella is a vibrant and flavorful dish that showcases the best of Mediterranean cuisine. This iconic Spanish recipe features succulent seafood like shrimp and mussels, paired with saffron-infused rice and a medley of spices. Discover the detailed steps and tips for achieving that authentic taste at home.

25 Best Spanish Side Dishes for your next Latin-themed dinner party; delicious and easily made side dish recipes!

Lovers of Spanish cuisine, this is for you. This easy, delicious Paella Recipe is what you need to try out if you are a different and unique recipe to try out.

Spanish omelette or Spanish tortilla de patatas is a typical, classic dish in Spanish gastronomy. This popular omelette recipe is made with just a few simple ingredients which combine into a hearty and flavourful dish. It is enjoyed throughout Spain and beyond.

Authentic paella originated in Valencia, Spain. Here are the ingredients, how to make it, links to recipes, and considerations about solo mature female travel.

This Refreshing Spanish Tomato Salad, is packed with flavors, easy to make and done in just 10 minutes. Gluten Free + naturally Vegan.