Tuna loin

How to Grill Tuna Steaks | A fresh and beautiful tuna loin deserves to be treated right: Kissed with heat on each side, then whisked away before the center can overcook and dry out. That's because tuna is an extremely lean fish. One of the best ways to cook tuna steaks is over the high heat of the grill, which slaps a flavorful sear on the fish in no time. #tuna #grilling

This delicious sesame-crusted Albacore tuna recipe will dazzle your friends and family at your next dinner party!

Searing the outside of your tuna loin with high heat yields a moist and tender interior. You can do a salt and pepper crust or get creative with your favorite combination of spices! Black and white sesame seeds are fun too. Just sear, slice, and serve. YUM!

West Coast Albacore Tuna Recipes

Breaking Down and Portioning Half an Ahi Tuna

Frozen tuna loin is processed with care and special technique. Freezing tuna fish is unlike freezing any dish since the manufacturer needs to be careful when frozen the fish to prevent freezer burn. Moreover, the tuna fish which is not frozen properly can develop bad smell and taste.

Guests will adore this restaurant-quality Asian tuna dish created by top chef Angela Hartnett. It is best served as a deliciously light starter and is perfect for a dinner party as it’s all prepared in advance.

Tomorrow is the first farmers market of our 2019 season. We’ve been harvesting all day (I’m on a quick lunch break) and I had to pop in and share this recipe because it’s so damn good and not only that, most of the ingredients can be purchased at the Hood River Farmers Market. We are […]

Pan Seared Tuna Steak with Lemon Dill Sauce

Elevate your dinner game with these mouthwatering grilled tuna steaks, perfectly seared and drizzled with a savory sesame ginger glaze. This dish combines the rich flavors of fresh tuna with the aromatic blend of sesame and ginger, creating a delightful fusion that's both healthy and satisfying. Perfect for a quick weeknight meal or an impressive weekend feast, these tuna steaks are sure to become a favorite. Pair with a side of steamed vegetables or a crisp salad for a complete, nutritious…

One of the most popular tuna varieties, this recipe features just a few simple ingredients and is a favorite during fresh Oregon Albacore season.

Grill or barbecue tuna steaks with our simple Asian-inspired hoisin recipe

This seared albacore tuna recipe with a lemon ponzu sauce is the ultimate easy dinner!

I think albacore tuna loin is best cooked rare with a thin seared outer layer, but loins are usually thicker in the middle with tapered ends, so there will be more-done and less-done portions that will suit individual preferences. The marinade gives a classic Japanese flavor to the fish. If you’re in a hurry, even 30 minutes of marinating will do the job. Tuna cooked this way doesn’t need any condiment, but if you wish, you can serve it with wasabi paste and pickled ginger (both available…

Grilled Carne Asada is a classic dish, and is simple to make using inexpensive flank steak and a flavorful and spicy marinade.

Albacore tuna is a delicious fish that's sure to delight your taste buds! From poke bowls to seared tuna, we've got you covered with some of the best albacore tuna recipes that you can try at home! #Albacore #Tuna #Recipes #GloriousRecipes

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Fancy restaurant quality food is not that hard to make. Sometimes when we crave a fancy meal, but not in a mood to go out we attempt making them at home. All it needs is a little planning, special ingredients, if any and time. Meals like this would have been ordered at restaurants, but lately