Tomato dumpling salad

Upgrade your frozen dumplings any day of the week with this incredibly delicious dumpling / potsticker salad brimming with umami flavor and freshness from juicy tomatoes and crisp refreshing cucumbers.

Harness the crowd-pleasing power of dumplings in this hearty yet light main course salad. The base is simple and summery: Ripe tomatoes are lightly touched with salt, garlic and basil, providing a perfectly fragrant canvas for pan-fried potsticker dumplings. Salting intensifies the tanginess and fruitiness of tomatoes, while also coaxing out some of the juice, which becomes a light sauce for the dumplings. (Salting also works wonders for out-of-season tomatoes, meaning you could eat this…

This Dumpling Tomato Salsa Recipe will only get better as the summer progresses, for the tomatoes will get sweeter and more luscious. As if a beautifully dressed tomato salad wasn’t enough, this salad incorporates pan-fried dumplings – all dressed in a chile crisp vinaigrette, with fresh basil leaves. It’s a combination so unexpected, yet so perfect for a lazy summer day, it’s Dumpling Tomato Salad. Let’s do it!

Chloe here. Smashed cucumber salad is great, dumplings are great... so I've put them both into a mega salad, for the best of both worlds! It's quick,... | tomato, recipe, dish, salad

archived 21 Jun 2023 20:39:52 UTC

This simple yet stunning salad celebrates the beauty of summer tomatoes and highlights their sweetness with a rich, tangy sesame vinaigrette. A mild, buttery California-style olive oil will meld well with soy sauce and sesame oil, so avoid using a spicier olive oil that may be bitter. The dressing and tomatoes can both be prepared separately a few hours ahead and kept refrigerated. The tomatoes will release juices as they sit, which can dilute the dressing, so serve the salad with extra…

Hetty Lui McKinnon 雷瑜 | This tomato dumpling salad just keeps on giving. I can’t tell you how many of these salads I’ve been tagged on this summer, but keep it… | Instagram

Hetty Lui McKinnon 雷瑜 on Instagram: "A few of you challenged me with the task of coming up with a winter version of my popular dumpling tomato salad. I’ve thought about my options for some time. It is hard to match the ease and carefree attitude of the tomato OG, but I made this version with greens, topped with my ginger, scallion and garlic oil this week and I liked it a LOT. I’m sharing the wintry dumpling salad on #tovegetableswithlove this Sunday 6pm NYC time. I hope you like it a…

Sebastian Graus on Instagram: "Dumpling salad in 15 minutes! This is so much better than any pasta salad I’ve ever had, and you can eat them both hot or cold. It is not only a quick and delicious recipe but also perfect for when friends coming over – super easy and perfect for sharing. Here’s how to make it: 1 bag frozen dumplings (I’m using tofu & vegetable ones from bibigo) 4 tablespoons soy sauce 4 tablespoons vinegar (apple or rice) 4 tablespoons chilli oil 2 tablespoons sesame oil 2…

The side dish of summer features the convenience of frozen dumplings, the freshness of summer tomatoes and the sass of chile crisp.