Zucchini and tomato

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This Baked Herb Tomato Zucchini is the recipe to get zucchini skeptics to eat their vegetables. With flavors that remind me of a tomato bruschetta, they might even reach for a second helping! With just a few simple ingredients and 10 minutes of prep, it is a great recipe to add to your rotation. Zucchini And Roma Tomato Recipes, Beet And Zucchini Recipes, Baked Zucchini And Tomatoes, Zuchinis And Tomato Recipe, Bake Zucchini And Squash, Air Fryer Zucchini And Tomatoes, Zucchini Tomatoes Recipes, Zucchini And Onion Recipes, Zucchini And Tomato Bake

This Baked Herb Tomato Zucchini is the recipe to get zucchini skeptics to eat their vegetables. With flavors that remind me of a tomato bruschetta, they might even reach for a second helping! With just a few simple ingredients and 10 minutes of prep, it is a great recipe to add to your rotation.

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This healthy gratin recipe is a low-carb dish in which thinly sliced zucchinis and tomatoes are layered in a casserole dish and sprinkled with breadcrumbs, garlic and olive oil. This easy zucchini recipe is a perfect side dish, light meal or healthy dinner recipes quick easy healthy. Zucchini Tomato Bake, Tomato Gratin Recipe, Tomato Gratin, Zucchini And Tomato, Refrigerator Makeover, Oven And Stove, Sliced Zucchini, Zucchini Gratin, Zucchini Casserole Recipes

This Zucchini and Tomato Gratin is a healthy, low-carb dish featuring thinly sliced zucchinis and tomatoes layered in a casserole dish, sprinkled with breadcrumbs, garlic, and a drizzle of olive oil. Easy to make, this delicious zucchini recipe is perfect as a side dish, light meal, or quick and healthy dinner option. Enjoy this flavorful and wholesome gratin for a nutritious addition to any meal!

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Oh my goodness! I made this recipe for a potluck, and it was wolfed down in no time - Payhip Easy Zucchini Recipes, Zucchini Tomato, Roasted Vegetable Recipes, Vegetable Side Dishes Recipes, Easy Zucchini, Best Appetizer Recipes, Roasted Vegetable, Veggie Side Dishes, Seitan

Ingredients:2 large zucchinis1 large ripe tomato, thinly sliced2 tbsp olive oilSalt and pepper to taste1 tsp garlic powder1 tsp Italian seasoning1 cup shredded mozzarella cheese (or any preferred cheese)Instructions:1. Preheat oven to 400°F (200°C). ...

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