Sourdough

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Detroit Style Pizza (With Sourdough Crust!)
Detroit-style deep dish pizza at home with an (easy!) sourdough crust! This delivers all the most delicious parts of a deep dish pizza - the cheesy crust on the outer edge, the bubbly toppings, the crispy crust. This can do a fast rise or a slow rise in the fridge, so you can make it on the same day, or make it ahead!
Sourdough Snickerdoodle Cookies
The perfect sourdough snickerdoodle cookies are soft cookies, crisp edges, and lots of cinnamon flavor. This easy recipe is a great way to use up extra sourdough discard. #farmhouseonboone #sourdoughsnickerdoodlecookies #snickerdoodlecookies #sourdoughdiscard
Hot Honey Pizza Stuffed Sourdough - Acts Of Sourdough
Hot Honey Pizza Stuffed Sourdough - Acts Of Sourdough
the peanut butter + chocolate sourdough cookie!
Don't toss your sourdough discard, use it in these quick & easy peanut butter & chocolate cookies. They're gooey, chocolatey, & deliciously rich.
Sourdough Pretzel Bites - Apps Rust
Chewy and soft sourdough pretzel bites are super delicious and only uses wild yeast to rise, no instant ... Read more
Sourdough Gingerbread
This is the best sourdough gingerbread recipe. It's easy and simple to make with leftover sourdough discard. It's soft and super moist, making it a perfect holiday dessert!
Sourdough Chocolate Chip Blondies
These chocolate chip blondies are perfect for potlucks or parties—quick, easy, and irresistibly chewy! Plus, you can make them ahead of time and freeze them for later. Enjoy!
Sourdough Chocolate Chip Cookies - My Secret Confections - Cookies
Sourdough Chocolate Chip Cookies - My Secret Confections - Cookies
Sourdough Sandwich Rolls - Apps Rust
These light and buttery sourdough sandwich rolls are the perfect way to serve up your favorite sandwiches.
Sourdough Apple Donut Cake • Heartbeet Kitchen
Sourdough Apple Donut Cake • Heartbeet Kitchen
Sourdough Cranberry Orange Muffins
These sourdough cranberry orange muffins are bursting with bright citrus flavor, juicy pops of cranberries, and sourdough discard. Moist, tender, and ready in just 30 minutes, they’re as quick and easy to make as they are delicious!