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Creamy Hamburger potato soup
Ingredients: - 1 1/2 lbs lean ground beef - 1 medium white onion, diced - 1 large garlic clove, minced - 6 cups chicken broth - 6 cups peeled & diced Russet potatoes - 2 cups of your favorite frozen vegetables - 3 tsp dried basil - 2 tsp dried parsley flakes - 1 1/2 cups milk - 2 tbsp cornstarch - 8 oz Velveeta cheese, cubed Instructions: 1. In a skillet, brown the ground beef, onions, and garlic until cooked through. Drain excess grease. 2. Transfer the beef mixture to a crockpot or stockpot. 3. Add potatoes, broth, vegetables, basil, and parsley to the pot. 4. Cook on low for 6-8 hours in the crockpot or simmer on the stove until the potatoes are tender. 5. In a separate bowl, whisk cornstarch into the milk until smooth. Add this mixture to the soup. 6. Stir in the cubed Velveeta cheese
BEST Cabbage Soup (Easy & Healthy!)
This cabbage soup recipe is just what you need for the fall soup season. It's light and simple, but extra comforting and delicious. You could also add shredded chicken, ground beef, sausage, and more to make it heartier. Plus, it's a healthy, low-calorie meal that can be adjusted for a cabbage soup diet. Save this recipe for healthy soup inspiration and click the link for the full recipe. Make sure to post your photo if you make it — I love to see it! #cabbagesoup #souprecipes #fallsoups
Downshiftology | Easy Healthy Recipes & Dinner Ideas
Easy White Chicken Chili
This Easy White Chicken Chili is a family soup recipe made with white beans, zesty seasonings, and rotisserie chicken. It’s made in one pot in 30 minutes and makes the best comfort food idea. Pin this homemade chili recipe!
Maria (Two Peas and Their Pod)