Oat crumble topping

This crunchy, crispy, and buttery streusel topping comes together in minutes and is the perfect way to top off your baked goods!

You want to elevate your fruit pie or creamy dessert? This oatmeal crumble topping is what you need. Sprinkle some before baking or right before serving --- yummy!

This simple oatmeal crumble topping is perfect for your favorite muffin or quick bread recipe. It can also be used on pie, bars, etc.

This vegan blackberry plum crisp is topped with a crispy oat streusel. Easy to make and perfect with a scoop of vegan vanilla ice cream, it's a perfect summertime dessert!

This comforting Mini Apple Crumble features cinnamon-spiced gooey apples and a buttery, oat-and-walnut filled crumble topping. These beginner-friendly individual desserts are so easy to make and so hard to resist.

This crumb topping is great for adding to the top of your baked goods before baking, but also delicious baked on it's own for a topping.

This is the BEST apple crisp recipe! It's perfectly spiced with thick slices of tender and jammy apples and extra crisp on top. This recipe is also naturally gluten free using an almond flour and oat crumble. It's quick, easy, and so delicious!

Skip the fruit crisp and opt for the crumble topping instead! Serve it with a scoop of ice cream or sprinkled over your favoite desserts!

This easy streusel topping is our favorite way to top quick breads, cakes, and muffins. It's a deliciously sweet, crunchy crumb topping that's also delicious baked on its own and sprinkled on top of ice cream or yogurt!