Andouille sausage recipe

This cajun sausage pasta has a bold and spicy flavor profile and is full of vibrant colors. The noodles and smoky andouille sausage are coated in a rich and creamy Cajun-inspired sauce.

What better way to show love through food than with a bowlful of hearty and flavorful jambalaya?

A recipe for homemade andouille sausages, Cajun style. How to make andouille sausage at home, with any meat: pork, venison, bear, beef, etc.

Andouille Sausage is the classic Cajun smoked sausage. Great on it's own or mixed into dishes like Gumbo, Jambalaya or even mac and cheese.

This spicy and nutritious Andouille Sausage with Sweet Potatoes and Brussels Sprouts is a tasty sheet pan meal that's full of winter flavors!

Smoked sausage and rice is a flavor-packed one pot dinner recipe with rice, Andouille sausage, crisp bell peppers, and Cajun seasoning.

One-Pan Cajun Orzo with Sausage Recipe Courtesy of Delish and MAKINZE GORE Creamy and spicy with all of the comfort and ease you crave for a weeknight dinner. INGREDIENTS 1 tbsp. extra-virgin olive oil 1 small yellow onion, chopped 1 red bell pepper, chopped 2 cloves garlic, minced 12 oz. andouille sausage, sliced 8 oz. orzo 1 (14-oz.) can fire roasted diced tomatoes

My Summer Sausage Skillet with Andouille Sausage is an easy and incredibly delicious summer sausage skillet meal packed with packed with vegetables and flavor. The recipe comes with a creamy Basil Cilantro Crema made with fresh garden herbs too! Save this to Pinterest so you can always come back to it.

This is a killer homemade andouille sausage recipe. Explained in easy steps - you'll be making fantastic

Easy Louisiana-style Pastalaya combines Andouille smoked sausage, chicken, bell peppers, celery, onions, and garlic in a Cajun tomato sauce over pasta.