Bulk fermenting sourdough

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a mason jar filled with homemade buck ferment

Bulk fermentation is the key to achieving a sour, flavorful loaf with a moist, airy crumb. Master the art of bulk fermenting with this guide!

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there is a loaf of bread that has been sliced and placed on a rack next to some bananas

Introduction Bringing a sourdough starter back to life after months of rest can feel like reviving an old friendship. That’s what happened to me recently. My refrigerator starter had been asleep for over six months. Life had simply gotten in the way — work, family, and everything in between. But when I finally took it ... Read more

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the text reads, 12 sourdough bulk ferment tips that really helped me

Struggling with sourdough bulk fermentation? Discover 12 tips to master this tricky step, troubleshoot issues, and bake your best loaf yet!

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someone is pointing at some type of bread

Roselle Blore • Baking Sourdough Bread Recipes on Instagram: "🥖 The Best Explanation About Bulk Fermentation in Sourdough Baking ❌ Misconception: A lot of people confuse bulk fermentation with the whole fermentation timeline. It is not. 📜 Etymology: Bulk fermentation means to ferment dough in bulk—literally what I have done here. The term originated in brick-and-mortar bakeries that fermented large quantities of dough in bulk before dividing and shaping loaves. 🔄 After Bulk…

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a loaf of bread sitting inside of a bowl on top of a blue table cloth

Finding a Sourdough Bread Recipe that works for you can seem impossible - there are several of them out there, all with different amounts of starter, water, flour, schedules etc. Because I have a busy schedule, I like my sourdough to be completely simplified - I usually feed my starter right before bed, then prep my dough first thing in the morning, which allows me to do my bulk ferment while I'm at work, or I'm busy doing other things. Finally, I like a long cold ferment in the fridge…

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there is a cake with white frosting on it and the words let's talk bulk fermentation

Hayley | Sourdough Tutorials on Instagram: "Let’s talk bulk fermentation! The chart shown in the video is from @the_sourdough_journey #sourdough #bulkfermentation #bulkferment #sourdoughtips #sourdoughstarter#DehydratedSourdoughStarter #activestarter #sourdoughscoring #sourdoughbaker #sourdoughbakery #sourdoughtutorial #sourdoughtipsandtricks #sourdoughbread #sourdoughhowto #beginnersourdough #sourdoughbeginner #sourdoughforbeginners #sourdoughbaking #allaboutsourdough #sourdoughreels…

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