Brocolini recipes roasted

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two plates filled with cooked broccoli and lemon slices

Elevate your dinner with this easy garlic roasted broccolini recipe. This nutritious vegetable is tossed in olive oil, garlic, and lemon juice, then roasted to perfection. Perfect as a side dish or a healthy snack, it’s packed with flavor and nutrients that everyone will love.

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the broccoli is cooked and ready to be eaten with text overlay that reads 15 - minute oven roasted broccoli

This 15-minute oven roasted broccolini is the best quick side dish that pairs well with so many meals! It’s one of our all-time favorites when we need a simple veggie recipe to serve with dinner. Made with broccolini (also sometimes called baby broccoli), olive oil, and a few simple spices – it cooks quickly in the oven on a sheet pan until tender with slightly charred florets. The recipe is not only delicious but also wholesome, gluten-free, dairy-free, Whole30 compatible, and…

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roasted broccoli with garlic and almonds on a plate

Oven Roasted Broccolini with Garlicky Breadcrumbs is my idea of a perfect vegetable side dish. The broccolini is crisp-tender (no mushy vegetables here!), while the crispy breadcrumb topping adds the most amazing texture and flavor. It's well-balanced, bright, a little acidic, and has a robust garlic flavor. I can't stop eating this one!

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roasted garlic parmesan broccoli in a pan with lemon wedges on the side

Roasted Broccolini is an easy & delicious side dish recipe that will only need just about 20 minutes to make. Healthy, gluten-free, easy to make, & the perfect addition to the dinner table for any occasion. This simple & tender roasted broccolini recipe is made with a handful of pantry staple ingredients that are healthy & accessible. The broccolini is tossed in with olive oil, garlic, salt & pepper, & parmesan cheese. They are then roasted to perfection & garnished with lemon juice.

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some broccoli is laying out on the ground

In this post, I share my recipe for how to cook broccolini. It’s the best way and the healthiest way in my opinion. I add in some Italian ingredients to liven it up and I think you’ll find it’s very easy to prepare and serve… quick! Broccolini. It is what is sounds like, a form of broccoli, just smaller. Well, not exactly. Broccolini according to Wikipedia is a “natural hybrid of broccolini and gai lan, both cultivar groups of Brassica oleracea.” | @simpleitalian #authenticitalianrecipes

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roasted broccoli salad with lemons, tomatoes and other ingredients

Broccolini salad is a versatile, flavor-packed salad to enjoy year-round. With roasted broccolini, blue cheese, and a 3-ingredient dressing.

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grilled broccoli on a plate with lemon wedges

Delicious and tender grilled broccolini, perfectly seasoned and ready to eat in less than 10 minutes! Coated with olive oil, lemon juice, and garlic, and topped with savory fresh parmesan and spicy red pepper flakes, this nutritious side dish is full of flavor and super versatile. If you're looking for broccolini recipes or healthy side dishes, you're going to love this easy and healthy dish. When it comes to grilled veggie recipes, broccolini is one of the most flavorful and versatile!

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ingredients to make broccoli soup on a baking sheet with labels labeled in italian

Sautéed Broccolini (Broccoletti) is a nutrient-rich, tender version of broccoli that goes well with just about everything and takes only 10 minutes to make. To make this vegan side, simply cook the broccolini in olive oil and toss with garlic, red chili flakes, and lemon juice for extra flavor.

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garlic butter broccoli is being cooked in a pan with lemon wedges on the side

Sauteed Broccolini recipe with garlic and butter cooked to a tender-crisp perfection, topped with lemon zest and fresh parsley. This side dish takes just minutes to make and it’s one of the tastiest ways to enjoy broccolini. #broccolini

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a white plate topped with broccoli and nuts

This buttery, sautéed broccoli rabe with garlic and red onion is such a simple, impressive vegetarian side dish! With a bitter, nutty, earthy flavor, broccoli rabe is a perfectly tasty recipe for a cozy Fall or Winter dinner, or chopped cold and added to salads!

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Perfectly roasted broccolini on rustic baking sheet with olive oil, sea salt, garlic, red pepper flakes, lemon wedges, and Parmesan in the background.

Dive into the art of roasting broccolini with our simple and flavorful guide! Learn how prepping your veggies and oven correctly makes all the difference. Drizzle, season and roast to perfection. Use unique dressings for an added punch. 😋🥦 Tap to get roasting!

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