Chef aj

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a pot full of red beans sitting on top of a counter next to an electric pressure cooker

We make this chili at least once a week. It is tasty and makes a large serving so there is always leftovers for the next day. It can also be a quick meal to make if you have the spices premeasure…

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pineapple with rice and vegetables in it sitting on a table next to another pineapple

Recently, the super talented Chef AJ was the featured guest on my podcast, sharing recipes and tips from her wonderful book written with Glen Merzer: Unprocessed 10th Anniversary Edition: Revitilize Your Health with Whole Foods. “Pineapple Unfried Rice”... Read More

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a yellow plate topped with potatoes and meat covered in gravy

Photo Courtesy: The Shelton Challenge I've been slacking off for about a month. Well not really, but I am terribly behind in my posts and the only reason I have, which some of you have already heard about, is that I started a new job this January. I'd been in the same position for the past 8 years and after a lot of moaning and groaning and stressing out over everything and anything, I made the change. I planned my exit strategy and when the opportunity presented itself, I made the change…

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a white plate topped with an enchilada and guacamole on top of it

I have been eating a whole food plant based diet for four years and I still agonize over what to make for company. I don't know why - but it is what it is! I love Chef AJ's recipes because they are tried and true recipes. What you may not know is that she puts

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a chocolate cake sitting on top of a cooling rack with lots of chocolate chips around it

What can I say? WOWZA! This recipe is in my Forks over Knives Companion Book as well as in my Complete Idiot’s Guide to Plant Based Nutrition. The result was a super fudgey delicious whole fo…

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a casserole dish with cheese and olives in it sitting on the stove

I spent a good part of my morning putting together an "eat the rainbow blackbean soup". I was so excited about it. Took a lot of photos. See how pretty? Thought it would be wonderful! Not. I mean, it was okay, but it didn't have that BAM factor that I love when I eat. Maybe I did something wrong. Maybe it's one of those dishes that taste better the second day. I mean seriously, eating a plant strong diet doesn't have to taste so so. I have had some delicious meals this year! So while we…

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a bowl filled with green food sitting on top of a counter

This one’s sort of a repost, sort of a total remodel. It’s adapted from the spinach dip recipe in Chef AJ’s Unprocessed. I like this cookbook and have made many recipes in it, but would recommend i…

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