Chestnut risotto

Mushroom and Chestnut Risotto is a rich and elegant dish featuring creamy Arborio rice cooked with earthy mushrooms and sweet chestnuts. Infused with fresh herbs and optional Parmesan cheese, this comforting meal is perfect for a cozy dinner or a special occasion.

What could be more comforting on a cold evening than oozy, cheesy risotto? Get inspired with these risotto recipes.

Creamy, delicious and with a bit of sweetness

This dish brings together several of my favorite things. Mushrooms and cheese are kind of a given, but chestnuts hold a warm place in my heart. I adore them. They’re meat is buttery and sweet, kind of like a sweet potato but chewier without actually being chewy themselves. My grandmother would alway

Indulge in the creamy goodness of Mushroom and Chestnut Risotto with this delicious recipe. Perfect for a cozy night in or a fancy dinner party, this dish is sure to impress your guests and satisfy your taste buds. #risotto #mushroom #chestnut #recipe #comfortfood

Here’s a decadent, comforting vegetarian or vegan centerpiece dish for holiday festivities—sweet chestnuts, earthy mushrooms, and risotto’s creamy comfort.

A bowl of chestnut risotto is at once warm, comforting, and nutty. This creamy, cozy comfort food recipe is available on our Substack. Subscribe to our newsletter to try this winter recipe. #winterrecipe #winter #comfortfood #chestnuts #risotto #cozydinner

Jamie's butternut squash risotto is an indulgent winter warmer; this butternut squash risotto recipe includes sage, chestnut and pancetta , Perfect.

Creamy, delicious and with a bit of sweetness

A recipe for baked risotto with roasted butternut squash, mushrooms, chestnuts and fresh herbs.

Earthy, wholesome, quick and perfect for Autumn... easy mushroom and thyme risotto. Make with whichever mushrooms you've got, I love portabello and chestnut. Midweek dinner = sorted. Find the recipe on our site @seasonandcelebrate https://seasonandcelebrate.com/easy-mushroom-and-thyme-risotto/

Having a spoonful of this pecorino and chestnut risotto is like taking a tour of the Tuscan areas I love: there are onions from Certaldo, juicy and sweet, an extra virgin olive oil from the Florentine hills, a semi-aged Pecorino from Pienza and a handful of bruciate, roasted chestnuts from Mugello.

Cook our comforting pearl barley 'risotto' to get the feeling of indulgence without overloading on calories. Ideal for chilly winter nights

Truffle Mushroom & Chestnut Risotto Wreath 🎄🍄✨ An elegant and festive twist on classic risotto, featuring earthy mushrooms, roasted chestnuts, and a...

We all love risotto but adding a little apple juice to the cooking liquid is next level. This isn’t a sweet treat, but a sweet and savory dance accompanied by the natural sweetness of apples. Roasted chestnuts bring a soft nutty note to the risotto as well. It's creamy, savory, sweet, and cozy.

Risotto's are a labour of love, it is satisfyingly rewarding standing over a pan continuously stirring whilst it all comes together. This risotto came about quite simply as a result of a number of staple xmas leftover ingredients, chestnuts, meat (we had goose) and stilton cheese. You can of course use other bird/game meat and alternative cheeses, the added truffle oil when serving is also optional as it's not to everyone's taste but do try it as it really brings this all together…

Upping the veg and swapping rice for pearl barley makes a hearty winter warmer that's full of flavour and healthy too. Scatter with Parmesan and enjoy!

An autumnal barley risotto with a chestnut chilli oil you’ll be happy to have in your repertoire – just leave out the dairy to make this vegan. Roasting the squash or pumpkin first adds a huge amount of flavour to this risotto, but you could steam it instead