Chimichurri flank steak

Easy Argentinian marinated Flank Steak with Chimichurri Sauce is bursting with bold savory flavors and just a hint of heat. This quick-seared steak is so tender and juicy it will melt in your mouth.

Marinated flank steak is a delicious and easy recipe that is perfect for a weeknight dinner. The steak is marinated in a combination of olive oil, garlic, and herbs, then cook to perfection.

Make the best street food at home with these Flank Steak Tacos with Garlicky Cilantro Chimichurri.

Juicy, tender marinated flank steak with a soy sauce marinade paired with a basil cilantro chimichurri. A summer favorite!

Check out Roasted Steak with Chimichurri Sauce recipe and more from Sur La Table!

Grilling enthusiasts and food connoisseurs alike can agree that a perfectly marinated skirt steak cooked to perfection is a true delight. When combined with the vibrant flavors of a classic chimichurri sauce, you're in for a culinary journey that bursts with taste and succulence. Let's dive into the world of skirt steak marinade with chimichurri – a recipe that will elevate your grilling game to new heights.

This chimichurri steak recipe tastes straight out of a steakhouse, but it's so easy! Make it on the grill or stovetop in just 15 minutes.

This chimichurri flank steak is crazy flavorful, thanks to a perfect chimichurri sauce. Cooked medium rare inside on the skillet, the flank steak is super tender, and it's all easy and quick to throw together for dinner, coming together in about 30 minutes, not counting marinade time. Great for entertaining and good on the grill, too! Whole30, clean eating, paleo, low carb, and keto. #steak #keto

Grilled tender juicy flank steak with Greek chimichurri sauce

We use a citrus marinade to tenderize and add flavor to flank steak before grilling it to a perfect medium. The cilantro chimichurri gets drizzled over the top for the perfect punch of bright, zippy, fresh flavor!