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Chinese broccoli

Discover Pinterest’s best ideas and inspiration for Chinese broccoli. Get inspired and try out new things.

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Quick and Easy: Gai Lan (Chinese Broccoli) with Oyster Sauce

Gai Lan, or Chinese Broccoli, was one of the few vegetables I learnt to eat as a kid. My dad would pick out the tender stems for me to eat and I would quietly enjoy them with steamed white rice. He knew I didn't like any vegetables that were leafy and fibrous, but those thick and tender Gai Lan stems were sweet and delicious. I have yet to get my own kids to eat anything green other than broccoli and peas, but perhaps next time. This vegetable is commonly served in Chinese restaurants…

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This delicious tender-crisp Chinese Broccoli Recipe (Stir-Fried Gai Lan) is made with simple ingredients including garlic and soy sauce. Ready in under 15 minutes, enjoy this flavorful vegetarian side dish with all your favorite chicken, beef, or pork recipes. Gai Lan Recipe, Chinese Broccoli Recipe, Sweet Chili Dipping Sauce, Recipe With Garlic, Recipe Broccoli, Chinese Broccoli, Easy Teriyaki Chicken, Chinese Vegetables, Asian Vegetables

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Chinese Broccoli Recipe (Gai Lan)

Perfectly tender-crisp Chinese Broccoli (Gai Lan) is made with simple ingredients including fresh garlic and soy sauce. Ready in under 15 minutes, enjoy this flavorful vegan side dish with all your favorite chicken, beef, or pork recipes.

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10-Minute Chinese Broccoli Stir Fry in Garlic Sauce

This restaurant-quality Chinese Broccoli Stir Fry is tender and crisp, with a savory and flavorful garlic sauce. Ready in just 10 minutes, enjoy this easy and healthy side dish with rice or noodles!

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The Chinese broccoli is blanched until tender yet crisp, then drizzled with an aromatic oyster sauce that’s sweet and savory. Plenty of fresh ginger and garlic makes the dish so fragrant. A classic dim sum side dish that is almost a must when dining at a restaurant, you can serve it for everyday dinners because it’s so easy to prepare. {Gluten-Free Adaptable, Vegan / Vegetarian Adaptable} Broccoli With Oyster Sauce, Chinese Broccoli Recipe, Asian Potluck, Chinese Side Dishes, Chinese Broccoli, Everyday Dinners, Vegetarian Oyster Sauce, Asian Dinner, Asian Side Dishes

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Chinese Broccoli with Oyster Sauce (蚝油芥蓝, Gai Lan)

The Chinese broccoli is blanched until tender yet crisp, then drizzled with an aromatic oyster sauce that’s sweet and savory.

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Broccoli with Garlic Sauce. Crispy tender broccoli coated in a glossy thick garlicky sauce with umami flavours! Ready in just 10 minutes.

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A classic Chinese side dish your entire family will love!

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Learn the technique to cook tender crisp Stir Fry Gai Lan (Chinese Broccoli) with mushrooms at home. Takes only a few minutes to prepare. | RotiNRice.com #gailan #chinesebroccoli #stirfry Broccoli With Mushrooms, Brócoli Recipes, Chinese Broccoli Recipe, Chinese Broccoli, Chinese Vegetables, Asian Vegetables, Chinese Cooking Recipes, Easy Chinese Recipes, Ancient Grains

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Stir Fry Gai Lan (Chinese Broccoli)

Learn the technique to cook tender crisp Stir Fry Gai Lan (Chinese Broccoli) with mushrooms at home. Takes only a few minutes to prepare.

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Best Stir Fried Broccoli

Tender & crisp, this simple Stir Fried Broccoli recipe is so easy to learn how to make. The ginger garlic sauce is absolutely legendary!

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My Nguyen on Instagram: "Save my recipe for Restaurant Style Chinese Broccoli! It’s the perfect side dish to add to your Lunar New Year Feast. Start with about 2 pounds of Chinese Broccoli, trim the ends of the leaves off and slice the ends of the large parts of the stems in half. Simmer some hot water, add 2 tbsps of vegetable oil and broccoli. Let simmer for 2-3 minutes and drain. For the oyster sauce you need 1/2 cup of water, 1/2 tbsp of cornstarch, 1 tbsp minced garlic, 1 tsp sugar, 3 tbsps of oyster sauce. Simmer for 3-4 minutes until sauce thickens and cook for 5 minutes. When ready to serve pour over Chinese Broccoli. #chinesebroccoli #lunarnewyear #lunarnewyearfood #chinesefood #asianrecipes #recipevideo #sidedishes" Chinese Broccoli Recipe, Chinese Broccoli, Hawaiian Dishes, Chinese Vegetables, Asian Vegetables, Chinese Cooking Recipes, New Year's Food, Cup Of Water, Broccoli Recipes

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Chinese Broccoli Recipe

My Nguyen on Instagram: "Save my recipe for Restaurant Style Chinese Broccoli! It’s the perfect side dish to add to your Lunar New Year Feast. Start with about 2 pounds of Chinese Broccoli, trim the ends of the leaves off and slice the ends of the large parts of the stems in half. Simmer some hot water, add 2 tbsps of vegetable oil and broccoli. Let simmer for 2-3 minutes and drain. For the oyster sauce you need 1/2 cup of water, 1/2 tbsp of cornstarch, 1 tbsp minced garlic, 1 tsp sugar, 3…

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Beef and Chinese Broccoli (芥蓝牛肉)

This beef and Chinese broccoli is so easy to put together and it uses one secret ingredient to make it irresistible!

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