Cocktail onions

Vermouth adds sweet depth to these bar essentials, the key to a classic Gibson martini.

To make or buy cocktail onions?? Cocktail onions are an easy, entry-level cocktail garnish you can make at home. But if DIY isn't your thing, we've got a great pick for a store bought too! Get the full DIY and recipe on the site. // stirandstrain.com #stirandstraindrinks #entertaining #cocktails #DIY #makeorbuy #cocktailonions #cocktailgarnishes #homebar #collinscocktailonions

Dry vermouth and coriander seed add layers of flavor to this simple pickling solution.

Are you wondering how to use that fresh jar of cocktail onions? We have the scoop on the best drinks with cocktail onions and a guide for buying them or making them yourself at home.

There’s nothing like the briny crunch of a cocktail onion to complement a Gibson’s bracing coolness (in fact, garnished any other way, the drink would just be called a MartiniWe had a bag of raw pearl onions in the pantry, leftover from another recipe, and decided to try whipping up a batch for ourselves.

Cocktail Onions © Denzil Green Cocktail Onions are very small, white, crunchy pickled onions. They are made from pearl onions that are peeled and pickled in white vinegar. Most are sour, but you can also get sweeter ones. You can also get them packed in a mixed solution of vermouth

Pickled Pearl Onions are super delicious as an appetizer or in a cocktail called a Gibson.

Try out our pickled recipes for a wide variety of preserved fruits and vegetables, including squash, peppers, blueberries, watermelon, and more.

These little onions can be used as a cocktail garnish, or as a snack. When brined in a flavorful spiced liquid, mild, naturally sweet pearl onions become the signature garnish for the Gibson, the pickled onion–lover's riff on the gin martini. You can also set out a bowl of them for garnishing when you serve Bloody Marys for a Crowd, or use them on a cheese plate.

OK - so maybe serving cocktail onions as a side dish isn't the classiest thing I've ever come up with, but it certainly is delicious. I am a...

Does this really need to be the season to be TOTALLY STRESSED OUT? <Did I just scream all that in my head? Sorry...breaths.> This state of frazzled has got to stop. We need to stop worrying about what cheeky present to give at the white elephant exchange (it doesn't matter),

A simple and sleek Gibson cocktail recipe made with gin, vermouth and a beautiful cocktail onion skewer—a standout drink at cocktail hour.

These Caramelized Pearl Baby Onions are sauteéd in a sweet and savory balsamic glaze. I love to serve these as an appetizer with fancy skewers alongside cheese and some good wine. The sauce is also great for dipping bread into!

Briny, tangy, and umami, this Knives Out gin cocktail is to die for.

Leo Robitschek's recipe for pickled cocktail onions enhances the flavors of the onion while still retaining its sweetness.

On the 5th Week of Christmas my true love gave to me..... A lovely little onion in a citrusy martini. In an effort to make all of her holiday gifts this year my friend, Camilla at Culinary Adventures with Camilla invited some of her favorite foodie bloggers (including me!!) to share recipes for hand-crafted edibles. Over the course of twelve weeks, we'll be sharing recipes from adorable jarred gifts (last week's theme) to cookie platters and everything in between. Hope you'll follow along…

Balsamic Pearl Onions Recipe | Fake Food Free

An old fashioned recipe using honey, given to me by my grandmother.