Crock pot burnt ends

Instant Pot Poor Man’s Burnt Ends are tender with a smoky-sweet glaze. They taste like they cooked all day on the BBQ, but can be on your table in less than 30 minutes.

Slow-cooked and smoked, these Pork Belly Burnt Ends have a melt-in-your-mouth texture and rich and tangy-sweet, smoky flavor.

Poor Man's Burnt Ends are made with just 5 ingredients in your smoker or oven. These chuck roast burnt ends are amazing with coleslaw!

The poor man’s burnt ends are indeed just as mouth-watering as the traditional burnt ends prepared from beef brisket. So, in this guide, our focus will be on the “Poor Man’s Burnt Ends in the Oven Recipe.”

Chuck roast burnt ends are also commonly referred to as “poor man’s burnt ends,” given the fact that they are low-cost and have a smaller cut of meat in comparison to a brisket.

Want some burnt ends, all caramelized and smoky, but you don’t have a smoker? Do not be worried. This easy and tasty pork shoulder burnt ends oven recipe is here to satisfy your cravings.

These burnt ends (aka: meat candy) are tender, juicy cubes of succulent brisket that has been glazed and caramelized with a sweet and tangy barbecue sauce.

Broiled, aka: Burnt For Super Bowl 2020, I wanted to make a dish that ‘honored’ Kansas City, and a beef bbq dish seemed perfect. The nice thing about this recipe though is you can easil…

This poor man's burnt ends recipe has smoked chuck roast that are cubed and tossed in a tasty bbq, butter, brown sugar and hot honey glaze.

These pork belly burnt ends make a delicious appetizer that is full of smoky flavor and tender pork pieces. This dish is a huge hit!