Korean poke bowl

I bought the seaweed salad from the grocery store. If you want to try making it, this recipe looks good to me! Not sure where to buy Korean gochugaru? Click here. MAKE AHEAD: If you have time and can make the ahi tuna poke in advance, cover and refrigerate, this is recommended for at least 15 minutes or up to 1 hour. This will allow the ahi tuna to marinate in the all the lovely delicious seasonings and flavors. Prep time includes 15 minutes to refrigerate the ahi tuna and allow to marinate…

This is a great recipe for summer since it's pretty quick cooking and involves no oven time whatsoever. Yeah!

The key to this sweet and spicy Korean-Style Pork Salad Bowl recipe is the brilliant marinade mix of miso, chili, soy sauce and mirin – along with crunchy veg and fluffy cauliflower rice – it’s a dish that tastes as great as it looks.

Shrimp Poke Bowl - Sailor Bailey

Korean Spicy Squid Rice Bowl / Ojingeo Deopbap

Transport your taste buds to a sun-soaked paradise with this Tropical Chicken Poke Bowl featuring a delightful Hawaiian twist. This vibrant dish combines succulent marinated chicken with a medley of fresh fruits and vegetables, offering a burst of flavors in every bite. Perfectly balanced with a tangy dressing and topped with crunchy macadamia nuts, this poke bowl is a refreshing escape from the ordinary. Whether you're planning a summer gathering or simply craving a taste of the tropics…

Korean Beef Bowl

This collection of easy and delicious poke bowl recipes has everything from tuna poke bowls, tofu poke bowls, Hawaiian poke bowls, chicken poke bowls and many more poke bowl recipes.

Chicken Poke Bowl - Sailor Bailey

Sesame soy chicken bowls are loaded with flavor: toasted sesame, soy sauce and lime come together over coconut rice and avocado to create a delicious meal!

🥕🍋‍🟩🌺🍗 Fragrant jasmine rice is topped with juicy pieces of chicken coated in a SWEET and TANGY sauce! A mixture of fresh herbs and veggies on top adds tons of crunch and texture! This FAST and EASY recipe is perfect for meal prep, a satisfying lunch, and busy weeknight dinners! If you’re tired of eating bowls of salads, make these poke bowls instead!

Korean Beef Bowl | Every Last Bite

This bibimbap recipe only takes minutes from start to finish and is a great dish for those nights when you want to eat a dish packed with flavor but not packed with tons of instructions and time.

My favorite pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green onion and roasted seaweed snack (called Gim in Korean) to make this 10-minute meal feel extra special and luxurious!

This Korean Beef Bowl recipe is a delicious and savory dish that combines the flavors of soy sauce, sesame oil, and garlic with tender ground beef. It's a quick and easy meal that is perfect for busy weeknights.

The poke bowl is a quintessential dish from Hawaii that has taken the culinary world by storm. Traditionally made with raw fish, poke (pronounced poh-kay) means "to slice or cut" in Hawaiian. However, the beauty of the poke bowl lies in its versatility. Today, variations featuring cooked proteins like chicken have become increasingly popular, catering to those who prefer cooked meats or simply want a different twist on this classic dish.

With marinated uncooked seafood, chunks of veggies drizzled with savory sauces on top every poke bowl give you a taste to remember. Poke Sushi bowl promises healthiness and offers delicious customizable meals. The Poke Sushi Bowl is one great option when it comes to eating better.