Roasted carrots and parsnips

These honey glazed carrots and parsnips are an easy and delicious side dish that are perfect any time! They are naturally gluten free and paleo.

Honey Roasted Carrots & Parsnips is an easy side dish that's far more impressive than it has any right to be! Perfect for any holiday spread!

Roasted carrots and parsnips use simple staples like olive oil, salt, pepper, and an easy cinnamon honey glaze. Caramelized and flavorful!

Carrots and parsnips are mixed with sweet and savory seasonings, then roasted until perfectly crispy on the outside, tender on the inside!

Roasted Carrots and Parsnips shine in a sweet bourbon glaze - a comforting side dish that's simple to prepare and packed with flavor.

My roasted carrots and parsnips are sweet, crispy and so pretty presented on a favorite platter. I promise this vegetable dish will knock your socks off!

This is a simple introductory recipe to try if you’ve never had roasted parsnips. It’s a quick, easy, and healthy recipe, which you’re sure to enjoy if you like sweet roasted vegetables. Roasted Carrots and Parsnips is a great side dish to serve during the cold season and is perfect for holidays as it pairs well with many entrees.

Oven-roasted carrots and parsnips with a delicious, sticky cranberry, orange and maple syrup glaze. The perfect Christmas side! Note: if your carrots and parsnips are on the smaller side, you may want to halve them instead of quartering them. The roasting time is entirely dependent on the size of the vegetables, so focus on checking for doneness rather than specific time instructions.

Discover the perfect holiday side with our honey-roasted carrot recipe! This carrots and parsnips recipe contains tender, sweet carrots and parsnips that has a crispy and caramelized goodness. It's an easy Christmas side dish and a fantastic addition to your Thanksgiving side dish ideas!

Serve up a comforting side dish of Brown Butter Roasted Carrots and Parsnips and watch everyone fall in love with these amazing veggies!