Spam jam

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a series of photos showing different types of food on plates and serving utensils

We previously tasted every flavor of Spam on the market. It was... interesting. But the real question is: What do you do with over a dozen cans' worth of leftover Spam? You get creative, that's what. Spash (Spam hash), Spam Wellington, Spam Luther Burgers, Spamac & Cheese, and more!

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an open can of spam hawaii

Let's continue culinary wars for my interview with Amy Thomas, author of PARIS MY SWEET. Paris may boast the best bread, cheese, butter, chocolate, and wine .... but Hawaii is the showcase of Asian food. Hubby joined me for today's adventure to SHIRO'S SAIMIN HAVEN. From Shiro's website (at this link), Open since 1969, Shiro's Saimin boasts over 60 different noodle combinations. Shiro Matsuo, the founder, revolutionized the image of saimin by taking a plain snack and creating a meal in…

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two cans of spam sitting on top of a bed next to each other in front of a blue and white blanket

If you've ever been to Hawaii, or eaten at a Hawaiian restaurant or food truck, you couldn't have failed to notice that Spam plays a starring role in that state's cuisine. What's up with that? Doesn't Hawaii have all kinds of delicious foods of its own such as pineapples and kalua pork?

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