Squash tart

We aren’t going to try to stop you from serving tofu turkey if that is how you roll on Thanksgiving, but for a vegetarian main that can hold its own at the center of the table, this tart makes a very convincing argument.

This fresh, rustic tart will be a tasty addition to any summer table and is another way to enjoy some of the season's best produce. | Tesco

This puff pastry squash tart is so easy to make and tastes like you spent all day in the kitchen! It only has three ingredients and still has tons of flavor! #squash #appetizers

Topped with bacon, dotted with tart goat cheese and sprinkled with crispy sage leaves, this pretty winter tart is topped with ribbons of butternut squash

For a vegetarian Thanksgiving main course, look no further than this savory butternut squash tart with ricotta, layered on a flaky pie crust.

This recipe is hiding a big surprise. Flaky, rustic-looking pastry shells hold a sweet and spicy pecan layer under the squash slices. —Ann Marie Moch, Kintyre, ND

Recipe for a beautiful savory cheese tart, perfect for fall and Thanksgiving. This savory tart can be made ahead. Cheesy rosemary shortbread shortcrust pastry shell, retro cheese ball filling, marinated beets and honeynut butternut squash rolled into pretty rosettes. This is a vegetarian recipe.

Super easy recipe for butternut squash & goats' cheese tart with rosemary and walnuts from Anna Banana Co. This savoury tart served with side salad will make a perfect midweek dinner! #vegetarian #easyrecipe

By using seasonal squash, this light and tasty dish can be made year round.

This Roasted Squash Tart with Feta and Honey is THE appetizer of the season! Flaky puff pastry, crispy sage, whipped feta, hot honey, and toasted pecans. This delicious puff pastry tart is a crowd pleaser. Serve as a vegetarian starter, side, or main (paired with salad or soup).