Traeger nachos

See how to make smoked nachos on the Traeger pellet grill in about 15 minutes! They’re easy, a great way to use leftover smoked brisket, pulled pork, or chicken. And smoking nachos is always a favorite game day smoker recipe for a crowd.

These birria nachos are loaded with slow braised shredded beef, melted cheese, cilantro, pickled onions, then drizzled with a homemade chipotle sour cream and fresh Pico de Gallo. They are smokey, cheesy, juicy, and exploding with flavor.

Smoked Nachos are great for a backyard barbecue or a day by the pool, full of flavor! Make in the pellet grill or smoker!

These sheet pan Super Nachos are loaded with ground beef, black beans, homemade nacho cheese sauce, and plenty of freshly shreddded cheese.

Not one, not two, but three mouth-watering Smoked Queso Dip Recipes that are sure to be the star of any gathering. Let's get cheesy!

This is “nacho” ordinary plate. This heaping pile of nachos is loaded with tri-tip, chicken, and sausage, then topped with melted cheese and all the classic fixins.

These ain’t your regular nachos. This smokin’ recipe features wood-fired chicken, Traeger BBQ sauce, and all the fixin's, for a unique twist on a household favorite.

Smoked Chicken Nachos - Mommy Hates Cooking

Our easy Pulled Pork Nachos are the perfect way to use up leftover Smoked Pulled Pork! Makes a TON of nachos that any crowd would love!