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Bobby Flay Pickled Fresno Chiles
Bobby Flay Pickled Fresno Chiles is made with water, rice wine vinegar, kosher salt, sugar, Fresno chilis, and optionally a bay leaf. This tangy and easy Pickled Fresno Chiles" recipe creates a zesty side dish that takes about 24 hours and 10 minutes to prepare (including resting time) and can serve up to 8 people.
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