Winter evenings are so chilled here, obviously after a long day work, everyone at home love to have some crispy fritters. Fritters makes everyone happy, and needless to say kids love to munching hot pakoras for their snacks. Hence i prepared this cauliflower pakodas aka bajjis with a combination of wheat flour and gram flour. Adding wheat flour may sounds completely different from the usual way of dishing out these fritters. But trust me wheat flour works awesome for making puffy and dangerously delicious fritters as well.
Showing posts with label Wholegrains. Show all posts
Showing posts with label Wholegrains. Show all posts
Tuesday, 25 December 2018
Wednesday, 12 December 2018
Varagu Arisi Upma Kozhukattai/Kodomillet & Black-eyed Peas Steamed Dumplings
Upma Kozhukattai is a healthy, filling and satisfying South Indian breakfast, which is also enjoyed as a mid-day snacks, tiffin items to serve with some spicy coconut chutney. This steamed dumplings is prepared usually with rice rava or else with rice flour. And this steamed dish is also called as Kara pidikozhukattais as well. I love to replicate some traditional South Indian dishes with some healthy stuffs in it. Hence i opted for a millet dumplings aka gluten free upma kozhukattai. This is quite a healthy version of steamed dumplings which is seriously loaded with protein rich black-eyed peas beans. Obviously you cant miss this incredible protein rich to try if you are looking for a super healthy dinner or breakfast for week days.
Tuesday, 11 December 2018
Jowar Rava & Oats Idli/Instant Sorghum Semolina & Oats Idli
Most known, healthy and quite filling steamed breakfast dish in South India is Idli. Idli is prepared prominently with rice, urad dal and fenugreek seeds. Instant versions of this Idlies do exists, and this instant versions of idlis are seriously very easy to make. If you dont have idli batter, you can still stick with varieties of Instant versions of Idlies. Coming to this steamed dish, semolina aka rava is usually used in dishing out Instant versions of Idlies. However any sort of semolina can be used and here comes an another version of instant idli which i dished out with Sorghum semolina aka Jowar rava.You may wonder how this idly will be in taste and texture, i didnt find my difference between the usual instant rava idlies we do quite often.
Tuesday, 10 July 2018
Instant Red Rice Flakes Vadas/Instant Poha Onion Vadas
If you want something crispy, an excellent munchies for your cup of tea or coffee for your evening snacks, you should check my today's instant vadas loaded with onions. Very simple to make, these vadas are completely instant and no grinding is needed. Apart from chopping onions and green chillies, these crispy poha aka rice flakes vadas are very quick to prepare. Usually vadas are prepared by soaking dals for more than two hours and grinding them as bit coarse paste or smooth paste depending the dals. These poha vadas are prepared by just soaking thin rice flakes for just few minutes. Once they are soaked , drain them and mash them nicely with your fingers to make as a thick paste, add the chopped onions, chopped green chillies and spices to the paste, shape them as vadas and fry them. How easy na.
Friday, 4 May 2018
Red Rice Dal Dumplings/Sivappu Arisi Paruppu Paniyaram
Since am busy with my work, its really a hard task for me to prepare idly batter for every week. Hence i stick with easy adai batter or else with instant dosa batter to whip up some dosa quickly for our dinner. Since the last weekend was a long weeked for me, i gathered all the ingredients to grind some dosa batter for a week. Obviously i couldnt stop myself to grind some red rice-mixed dals batter to make some dumplings.This dumpling batter goes for an easy preparation and no fermentation is needed. Just leave the batter in room temperature for an hour and make your dumplings with your paniyaram pan. You can have them either for snacks, breakfast or else for dinner if you dont feel like making your dinner.
Sunday, 18 February 2018
Garam Masala Popcorn
A cup of popcorn kernels were sitting in my pantry since a long, obviously when i picked 'just three ingredients' as theme for this week's blogging marathon, the first dish came to my mind is some spicy Indian flavored popcorns with those kernels. And instead of spicing them with chilly powder or just with salt, i opted for garam masala. Easy to make, you need a pressure cooker or else a heavy bottomed pan to prepare easily this dangerously addictive popcorns.
Friday, 26 January 2018
Tawa Whole Wheat Aloo Kulchas/Tawa Potato Kulchas
Kulcha is a variation of Naan, its essentially a Punjabi dish. Though i have already posted few variaties of kulchas in both my spaces, i have still few more to post. Aloo kulcha is my kid's favourite, its quite a filling dish which doesnt need any side dish to relish with. Kulchas can be cooked in tandoor as well as through stove top in tawa. Am running this week's blogging marathon with Kid's delight- Cooking with tawa as theme, after posting two delicious tawa friendly dishes i couldnt stop myself to post my kid's favourite Potato kulchas.
Friday, 5 January 2018
Toasted Muesli
Muesli, a prefect breakfast loaded with oats, nuts and fruits. I have been preparing myself my own muesli from the past few years as they are very easy to prepare at home with any sort of nuts, seeds or dried fruits of your choice. My today's post is one of our recent favourite as this toasted muesli goes for some crispy cornflakes, chocolate chips along with rolled nuts and loads of nuts,seeds.Since this toasted muesli have chocolate chips in it, kids will definitely enjoy this ultimate healthy muesli for their breakfast without any fuss.
Thursday, 4 January 2018
Maple & Chia Seeds Whole Wheat Pancakes
Pancakes makes an excellent super filling breakfast especially when it comes to Weekend brunch or for lazy breakfast. However pancakes are seriously easy to whip up as they goes for an easy preparation as well as a simple cooking process. My younger one love pancakes for his breakfast especially during weekends. When i picked Kid's delight-Quick Breakfast, i thought of whipping some pancake batter to please my pancakes loving son's tastebuds. And this time, i prepared the batter simply with whole wheat flour, chia seeds, buttermilk simply sweetened with maple syrup.
Friday, 22 December 2017
Apple Jaggery Cake with Oats & Chocolate Chips
Replacing sugar with Jaggery in cake makes them more appealing with a beautiful colour. I have baked couple of cakes with organic jaggery or else with palm jaggery.Every time i bake a cake with jaggery, i simply love the colour of the cake's texture. My today's cake is an another ultimate cake which i topped with apple chunks,rolled oats and chocolate chips. A prefect snack cake to enjoy thoroughly with a cup of coffee or tea. This cake turned absolutely super moist, and adding apples and oats makes this simple cake more healthy and nutritious.
Labels:
Bake-a-thon,
Baking,
Breakfast,
Cake,
Desserts,
Egg,
Fruits,
Snacks,
Wholegrains
Friday, 17 November 2017
Vegan Mixed Vegetables & Kidney Beans Quinoa Soup
Quinoa, this incredible tiny grains are our family favourite. Cooked either as salad, any South Indian dishes, sweets or else simply cooked as much as rice to serve along with a stew, quinoa makes an excellent meal. Quinoa is definitely a versatile grain, you can cook anything with. I have been cooking for a while with this gluten free grains, and these grains are seriously easy to cook with. Even my kids love this grains, needless to say Quinoa is becoming our most favourite grain after oats and rice.
Thursday, 5 October 2017
Apple, Oats & Chocolate Chips Pudding
Pudding, this dessert can be prepared with fruits, bread slices or else with grains like rice, oats etc. Pudding can be sweet or savoury, also they can be prepared either by baking, steaming or else by boiling. Depending upon the ingredients went in it, pudding can be served as main course or else for desserts. Today's post is a delicious, simple and fruity pudding baked with apples, chocolate chips and rolled oats. Easy to prepare this pudding can be prepared quickly. Almost like one bowl cakes, you just need a bowl and a whisk to prepare this fantastic pudding.
Wednesday, 4 October 2017
Apple & Peach Crisp with Oat Topping
Though its fall season here, we do get some summer fruits eventhough they are very rare in farmer's market. Recently hubby brought to home, a small paquet of peaches from the farmer's market but unfortunately they were nt sweet, obviously none want to have those peaches. Since i dont like to trash anything easily, i turned those sweetless peaches as a fabulous dessert along with apples. Apples and peaches works awesome as crisp and these crisp turned out extremely delicious. Served either as warm or chilled, this ultimate apple and peach crisp makes an excellent dessert to relish after a heavy meal.
Monday, 12 June 2017
Vegan Rice Pudding
Rice pudding, this sweet dish is my daughter's favourite, she loves it very much. Whenever i feel like dishing out simple pudding, i will surely prepare rice pudding. And my today's recipe is a fantastic pudding which calls for easy ingredients. A can of coconut milk or freshly squeezed coconut milk, sugar and rice, these three ingredients is much needed to prepare this easy breezy vegan sweet. I simply flavoured this pudding with vanilla extract. If you want to make a rice pudding with an exotic touch, add some mango chunks or pineapple chunks depending upon your tastebuds. However my today's post is a simple and an elegant dessert to serve after a meal.
Monday, 5 June 2017
Venezuelan Chicha/Venezuelan Rice Milk/Chicha Venezolana
Venezuelan Chicha, is a popular drink sold by the vendors at street corners, markets, fairs and outlets in commercial centres, malls etc in Venezuela. "Chicha" is made of boiled rice, milk and sugar and served cold with loads of ice cubes. Usually served as a refreshing beverage, cinnamon powder, condensed milk or chocolate are also used as toppings. This Venezuelan "Chicha" contains no alcohol as it is not fermented. A lot of Latin American countries have a "chicha" recipe but they are all very different. The Venezuelan Chicha is basically the liquid version of the famous dessert “arroz con leche”, another Latin American staple dessert.
Friday, 10 February 2017
Whole Wheat Jaggery Cake
I have been trying to add jaggery in our diet often especially the palm jaggery. Recently i got a packet of organic jaggery from my nearby organic store and it tempted me to give a try to a cake. Hence i baked this easy breezy wholewheat jaggery cake. If you are a reader of my space, you might know very well that i wont forget to add chocolate chips if am trying something new in baking. Obviously i couldnt resist to add some chocolate chips in this simple cake. An excellent cake to give a try if you want to keep yourself away from sugar. However, this cake will come out bit dark in colour apart from it, you wont miss anything. I loved the flavor of this cake and none noticed that i prepared the cake batter with the humble ingredient 'Jaggery'.
Saturday, 4 February 2017
Couscous Sambhar Bhath/Couscous Sambar Saadham
Since ever i tried this sambhar bhath with couscous, i have prepared already twice as this incredible healthy one pot meal became our family favourite. A small packet of couscous was sitting in my pantry for a while and it was reaching its expiry date soon. Since i dont want to trash them, i thought of finishing them by dishing out an easy, simple and quick version of one pot meal with it. Hence i tried this ultimate Couscous Sambhar bhath for this week's blogging marathon as am running One pot meal for summer as this dish calls for a pressure cooker.
Friday, 3 February 2017
Broken Wheat Lemon Pulihora/Godhuma Rava Lemon Puliyogare
Broken wheat/Godhuma Rava/Cracked Wheat/Dalia/Godhuma Nooka is a super healthy ingredient with all the nutrients in it. This broken wheat replace very well rice especially in Diabetic friendly meals. I have been cooking with broken wheat since a long as this healthy ingredient is one of my favourite after quinoa. After cooking couple of delicious dishes out of this broken wheat, am yet to try many more fantastic dishes with this grain. Not to forget, am an ardent fan of one pot meal, obviously if i get a chance to cook for a theme called 'One pot meal for Summer' how can miss a chance to cook an interesting dish with this broken wheat.
Wednesday, 28 December 2016
Vegan WholeWheat Chocolate Chips Muffins
If you are looking for an easy breezy Vegan muffins, you should have a look at this fantastic chocolate chips loaded muffins. Whole wheat pastry flour works awesome to bake this incredible vegan muffins. If you want something healthy and interesting as a vegan muffins, then this muffins is a must to give a try. Though i baked these vegan muffins with chocolate chips, you can replace the chocolate chips with any sort of fruits.
Friday, 18 November 2016
Eggless Double Chocolate Oats Cookies
I cant imagine a kid's party without chocolates, chocolates are always favourite among the kids. Baked anything with chocolates makes everyone happy at home. Earlier when i was at home, i do bake loads of goodies, but now life is super busy and i dont have enough time to bake. However i try to bake during weekends just to please my kids. Today's post is something delicious, healthy and definitely a kid's friendly baked goodies. Loaded with rolled oats, this double chocolate cookies are excellent to munch with a cup of tea or coffee.
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