58K views · 3.4K reactions | Ad | Almond Muffins Recipe 🤍 Soft and aromatic almond muffins with a crispy almond topping- perfect for any occasion, from brunches to sweet tea-time indulgences. 🥰 📝 Ingredients (for 6 muffins): • 100 g all-purpose flour (3/4 cup) • 40 g ground almonds (1/3 cup) • 1 tsp baking powder • 1 pinch of salt • 60 g softened unsalted butter (1/4 cup) • 70 g sugar (1/3 cup) • 1 egg (size M) (1 large egg) • 75 ml milk (1/3 cup) • 1 tsp vanilla extract (optional) • Sliced almonds for topping 🤍 Instructions: 1. Preheat the oven to 180°C (350°F) (top/bottom heat). Line a muffin tin with 6 paper liners or grease the wells. 2. In a bowl, mix the flour, ground almonds, baking powder, and salt. 3. In another bowl, cream the softened butter and sugar until light and
830 reactions · 161 shares | Who knew zucchini could wrap up this much goodness? These gluten-free beauties come together in minutes — and the fillings? Think smoked salmon, avo, pickled onions, capers, and a swipe of cream cheese heaven. Add your faves and roll with it 💚🥒🌯 via @frederikkewaerens 🧀 Zucchini Cheddar Wraps (Gluten-Free + Wholefood Friendly) 🧀 Method 1. Grate 3 zucchinis and squeeze out the excess liquid. 2. Mix zucchini with 2 eggs, ⅓ cup grated cheddar, 2 tbsp almond meal, and a pinch of salt. 3. Heat a lightly oiled pan over medium heat. 4. Pour ¼ of the batter into the pan, spread thin, and cook 2–3 minutes each side until golden. 5. Cool slightly, fill with your favourites, roll up, and enjoy! Optional fillings: • Cream cheese or hummus • Smoked salmon or shredded chicken • Avocado slices • Rocket (arugula) or baby spinach • Pickled red onions • Capers • Sprouts, cucumber ribbons, grated carrot… anything you love ⸻ Quick, tasty, and gluten-free — what’s your favourite filling? #zucchiniwrap #squashwrap #wrap #proteinwrap #nemmad #frokostinspiration | Soul Food Kitchen by Dianne | Facebook
830 reactions · 161 shares | Who knew zucchini could wrap up this much goodness? These gluten-free beauties come together in minutes — and the fillings? Think smoked salmon, avo, pickled onions, capers, and a swipe of cream cheese heaven. Add your faves and roll with it 💚🥒🌯 via @frederikkewaerens 🧀 Zucchini Cheddar Wraps (Gluten-Free + Wholefood Friendly) 🧀 Method 1. Grate 3 zucchinis and squeeze out the excess liquid. 2. Mix zucchini with 2 eggs, ⅓ cup grated cheddar, 2 tbsp almond meal, and a pinch of salt. 3. Heat a lightly oiled pan over medium heat. 4. Pour ¼ of the batter into the pan, spread thin, and cook 2–3 minutes each side until golden. 5. Cool slightly, fill with your favourites, roll up, and enjoy! Optional fillings: • Cream cheese or hummus • Smoked salmon or shr
3.4M views · 3.1K reactions | Flourless peanut butter banana muffins Ingredients 2 spotted bananas 2 eggs 1 cup peanut butter 1/4 cup maple syrup or honey 1 tbsp vanilla extract 1/2... | By Healthy Fitness Meals | Facebook
3.4M views · 3.1K reactions | Flourless peanut butter banana muffins Ingredients 2 spotted bananas 2 eggs 1 cup peanut butter 1/4 cup maple syrup or honey 1 tbsp vanilla extract 1/2... | By Healthy Fitness Meals | Facebook
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