Macaroni and tomato sauce

A serving of Old Fashioned Tomato Macaroni sits in a white bowl next to a blue stockpot.

This vintage macaroni and stewed tomatoes is from my grandma's recipes that I remember having when growing up. It's a simple pasta side dish for dinner or easy recipe to make for a crowd like at a potluck pitch-in or family cookout party. Macaroni and tomatoes can be served warm or at room temperature (which makes it a perfect picnic party food!).

Traditional American Goulash is the perfect comfort food, just like Grandma made! A delicious meal made with bell peppers, onions, tomato sauce, diced or crushed tomatoes, Worcestershire sauce and elbow macaroni pasta. An easy dinner that tastes great and feeds a large family or a small crowd. Freezer friendly too.

Old Fashioned Macaroni and Tomatoes is a simple recipe with just canned tomatoes, macaroni, sugar, salt and butter. Grandma's recipe is best!

Creamy Tomato Macaroni & Cheese. A delicious and simple macaroni dish that can be on your table in less than 1 hour!

Back in the day I remember thinking macaroni and tomatoes was one of the best side dishes I had ever tasted. Kind of sad but I am ...

This homemade beefaroni is savory, cheesy, and packed with ground beef and pasta. A comforting classic! Ingredients: 1 lb ground beef 2 cups elbow macaroni 1 cup tomato sauce 1 cup shredded cheese Enjoy this beefaroni for a simple, hearty dinner

Macaroni and Tomatoes is a classic Southern side or main course recipe. It has 4 ingredients and takes less than 20 minutes to make.

Old Fashioned American Goulash is an easy 30 minute meal, cooked in one pot with macaroni, tomato sauce, cheddar cheesed, and ground beef. It's hearty and delicious and a quick weeknight dinner.

This Johnny Marzetti recipe is made with macaroni pasta, ground beef, onions, peppers, mushrooms, tomato sauce, and a blend of cheeses. Total time for this dish is 60 minutes, serving 8 people.