Macha cake recipe

Matcha Cake: a decadent layered cake with creamy matcha and vanilla buttercream frosting! This cake is sure to please any crowd: with an impressive and eye-catching hue, a tender crumb, and nutty and sweet matcha, this baked confection is sure to delight!

Matcha Pound Cake #matcharecipes #dessertrecipes #poundcake

Matcha cake with layers of bright green cake, vanilla buttercream and fresh strawberries. Make a small layer cake in a 8 inch pan.

Matcha Cake with White Chocolate and Pistachios; gently flavoured green tea cake layered with creamy white chocolate frosting and toasted pistachios.

The most tender matcha pound cake made with green tea powder and cream cheese. Enjoy it with a cup of tea in the afternoon. Stores well at room temperature - perfect for edible gifts.

Light, tender matcha cake layers sandwiched together with homemade matcha whipped cream, strawberry jam, and fresh strawberries!

Easy vegan matcha cake with a touch of lemon and vanilla plus a 3-ingredient matcha icing! Perfect for afternoon tea, snacking and dessert.

Matcha pound cake is moist, soft, and flavorful. Perfect for any occasion or a sweet escape. Indulge guilt-free!

Matcha Roll (Green Tea Swiss Roll) - Popular and refreshing Japanese sponge cake rolled with cream and red bean filling. Easy matcha roll recipe.

This Matcha Cake is so flavorsome, it won't be around for long! The coconut and matcha flavors work incredibly well together and the color is gorgeous!