Marzipan pastry

This easy homemade Marzipan recipe is ready in just 5 minutes with 5 simple ingredients! Use it for cookies, sweets, cakes and pastries.

Tender and delicate Marzipan Sugar Cookies are one of our family's favorite Christmas treats.

Prepare ahead and freeze this rich filo pastry pud, then cook from frozen for the perfect fuss-free seasonal dessert

Traditional flavors of the Netherlands are in this Dutch Banket pastry. Crispy pastry over a marzipan filling is perfection in every bite.

You might think that these marzipan recipes are just for the holidays, but I think this soft and buttery almond candy should be used year-round!

These Stollen bites keep very well for several weeks. If you can resist them, they never last more than a couple of days in our house. Authentic German Stollen Bits with Marzipan Filling Recipe

Learn how make Marzipanrohmasse- marzipan pates that is a key ingredient for many German baking recipes.

There's something undeniably enchanting about marzipan cookies. With their delicate almond flavor, tender texture, and artistic charm, these little treats have captured the hearts and taste buds of people around the world for centuries.

This Easy Homemade Marzipan will take your baking to the next level! It's quick, simple and adds almond flavor to cakes, pastries, and more.

Marzipan Christmas Kringle | "This marzipan tubular bread is an ABSOLUTE must for the Christmas season, and a traditional dinner would not be complete without this Christmas Kringle for dessert." #holidays #holidayrecipes #holidayseason #holidayfood #allrecipes