Baked halloumi

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a blue pot filled with tofu and tomato sauce

Halloumi and white beans baked in a rich, smoky, Spanish inspired tomato sauce! This is a simple but stunning one pot vegetarian meal that is on the table in just 30 minutes. With lots of different serving suggestions, you will never tire of making this amazing halloumi bake for dinner.

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a piece of meat covered in sauce and herbs

Gluten free, low FODMAP in appropriate serving sizes, vegetarian optionServes 2-4 people as a side dish *Measures are in Australian tablespoons. Use ml for international accuracy.1 Australian tablespoon = 4 American, Canadian and New Zealand teaspoons.1 Australian tablespoon = 3 1/2 British teaspoons

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grilled eggplant with halloum and red onions is an easy side dish that can be made in less than 20 minutes

Enjoy this rainbow of roasted veg and fried halloumi for the perfect comfort fall recipe which is both cheap and delicious! #halloumi #roastedvegetables #orzo

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a pan filled with meat and cheese covered in sauce

This Mediterranean Tomato and Halloumi Bake is a quick and healthy family dinner when you need a nourishing one-pot meal. #tamingtwins #halloumirecipes #vegetarian #vegetarianrecipes

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a red pan filled with lasagna sauce and parmesan breadsticks

Delicious crispy, salty cheese slices on top of a tasty tomato vegetable bake. This Grilled Halloumi Cheese recipe is a quick and healthy, vegetarian meal. Packed with aubergines (egg plant), courgettes (zucchini), onions, garlic, tomatoes and of COURSE.. Halloumi! Serve with fresh bread for a delicious dinner recipe. Also great for meal prep as leftovers heat up brilliantly. #tamingtwins #halloumirecipes #vegetarian #vegetarianrecipes

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an iron skillet with some ravioli in it on a marble counter top,

If you try this recipe out, tag me on Instagram @carolinelfranco so I can see your delicious re-creations and feature them! As always, I love it when you share your reviews in the comments below, and if you make any fun substitutions, let me know how it worked out below too. INGREDIENTS&

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